Ecuador vs North Macedonia: Potatoes — Yield
Potatoes — Yield over time
- Ecuador
- North Macedonia
How they compare
North Macedonia currently reports 16,618 kg/ha against 16,158 kg/ha in Ecuador, a difference of 460 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Ecuador ranks 130th and North Macedonia ranks 127th of 201 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,313 kg/ha | 11,112 kg/ha | 2,799 kg/ha | North Macedonia |
| 2000s | 6,763 kg/ha | 13,602 kg/ha | 6,839 kg/ha | North Macedonia |
| 2010s | 11,141 kg/ha | 14,211 kg/ha | 3,070 kg/ha | North Macedonia |
| 2020s | 14,795 kg/ha | 15,322 kg/ha | 526.66 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Ecuador or North Macedonia?
- North Macedonia, at 16,618 kg/ha against 16,158 kg/ha in Ecuador as of 2024.
- What is the difference in potatoes — yield between Ecuador and North Macedonia?
- 460 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Ecuador and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and North Macedonia rank globally for potatoes — yield?
- Ecuador ranks 130th and North Macedonia ranks 127th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.