Potatoes — Area harvested in Georgia

Georgia: Potatoes — Area harvested was 14,000 ha in 2024. ▼ Falling

Latest (2024)
14,000 ha
Change on year
down 12.5%
World rank
91st
of 167 countries
All-time high
39,793 ha
in 2005
All-time low
14,000 ha
in 2024
Years of data
33
1992–2024

Potatoes — Area harvested in Georgia, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 21.9k ha1993: 21.1k ha1994: 24.0k ha1995: 23.2k ha1996: 23.5k ha1997: 29.2k ha1998: 32.9k ha1999: 34.1k ha2000: 34.0k ha2001: 36.5k ha2002: 36.6k ha2003: 36.5k ha2004: 37.0k ha2005: 39.8k ha2006: 22.8k ha2007: 21.2k ha2008: 23.9k ha2009: 18.0k ha2010: 20.7k ha2011: 20.2k ha2012: 25.7k ha2013: 25.9k ha2014: 18.1k ha2015: 21.8k ha2016: 20.0k ha2017: 19.7k ha2018: 18.8k ha2019: 16.3k ha2020: 15.7k ha2021: 16.2k ha2022: 16.9k ha2023: 16.0k ha2024: 14.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Georgia recorded 14,000 ha for potatoes — area harvested in 2024. That is the lowest value across all 33 years on record.

Compared with earlier readings it is down 12.5% on the previous year and down 22.7% over ten years.

Over the whole period, potatoes — area harvested in Georgia peaked at 39,793 ha in 2005 and was at its lowest, 14,000 ha, in 2024.

Georgia ranks 91st of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,238 ha 21,100 ha 34,100 ha 8
2000s 30,620 ha 18,000 ha 39,793 ha 10
2010s 20,720 ha 16,300 ha 25,900 ha 10
2020s 15,760 ha 14,000 ha 16,900 ha 5

Countries ranked near Georgia

  1. 88 Burkina Faso 17,382 ha compare
  2. 89 Portugal 16,460 ha compare
  3. 90 Lithuania 14,670 ha compare
  4. 92 Ecuador 13,689 ha compare
  5. 93 Israel 13,628 ha compare
  6. 94 Caribbean 12,358 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is potatoes — area harvested in Georgia?
Potatoes — area harvested in Georgia was 14,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Georgia?
The highest recorded value was 39,793 ha in 2005.
What is the lowest potatoes — area harvested recorded in Georgia?
The lowest recorded value was 14,000 ha in 2024.
How does Georgia rank for potatoes — area harvested?
Georgia ranks 91st out of 167 countries with data for 2024.
Is potatoes — area harvested rising or falling in Georgia?
Over the last ten years it is down 22.7%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.