Burkina Faso vs Georgia: Potatoes — Area harvested
Potatoes — Area harvested over time
- Burkina Faso
- Georgia
How they compare
Burkina Faso currently reports 17,382 ha against 14,000 ha in Georgia, a difference of 3,382 ha.
That makes Burkina Faso's figure about 1.2 times Georgia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Georgia ahead.
Burkina Faso ranks 79th and Georgia ranks 82nd of 153 countries.
Across the 4 decades both report, Burkina Faso averaged higher in 1 and Georgia in 3.
Head to head by decade
| Decade | Burkina Faso | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,093 ha | 26,238 ha | 25,145 ha | Georgia |
| 2000s | 2,022 ha | 30,620 ha | 28,597 ha | Georgia |
| 2010s | 10,571 ha | 20,720 ha | 10,149 ha | Georgia |
| 2020s | 17,288 ha | 15,760 ha | 1,528 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Burkina Faso or Georgia?
- Burkina Faso, at 17,382 ha against 14,000 ha in Georgia as of 2024.
- What is the difference in potatoes — area harvested between Burkina Faso and Georgia?
- 3,382 ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Burkina Faso and Georgia rank globally for potatoes — area harvested?
- Burkina Faso ranks 79th and Georgia ranks 82nd of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.