Pomelos and grapefruits — Yield in Haiti

Haiti: Pomelos and grapefruits — Yield was 7,252 kg/ha in 2024. ▼ Falling

Latest (2024)
7,252 kg/ha
Change on year
down 0.3%
World rank
65th
of 82 countries
All-time high
10,000 kg/ha
in 1985
All-time low
7,000 kg/ha
in 2001
Years of data
40
1985–2024

Pomelos and grapefruits — Yield in Haiti, 1985–2024

02.0k4.0k6.0k8.0k10.0k1985200420241985: 10.0k kg/ha1986: 10.0k kg/ha1987: 10.0k kg/ha1988: 9.2k kg/ha1989: 8.3k kg/ha1990: 9.5k kg/ha1991: 8.8k kg/ha1992: 8.7k kg/ha1993: 8.7k kg/ha1994: 8.6k kg/ha1995: 8.5k kg/ha1996: 8.5k kg/ha1997: 8.4k kg/ha1998: 8.3k kg/ha1999: 8.3k kg/ha2000: 8.5k kg/ha2001: 7.0k kg/ha2002: 7.7k kg/ha2003: 7.9k kg/ha2004: 8.0k kg/ha2005: 7.7k kg/ha2006: 7.7k kg/ha2007: 7.8k kg/ha2008: 7.7k kg/ha2009: 7.5k kg/ha2010: 7.6k kg/ha2011: 7.7k kg/ha2012: 7.6k kg/ha2013: 7.6k kg/ha2014: 7.5k kg/ha2015: 7.5k kg/ha2016: 7.5k kg/ha2017: 7.4k kg/ha2018: 7.4k kg/ha2019: 7.3k kg/ha2020: 7.3k kg/ha2021: 7.3k kg/ha2022: 7.3k kg/ha2023: 7.3k kg/ha2024: 7.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Haiti recorded 7,252 kg/ha for pomelos and grapefruits — yield in 2024.

That represents a change of down 0.3% on the previous year and down 3.6% over ten years.

Over the whole period, pomelos and grapefruits — yield in Haiti peaked at 10,000 kg/ha in 1985 and was at its lowest, 7,000 kg/ha, in 2001.

Haiti ranks 65th of 82 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 9,500 kg/ha 8,333 kg/ha 10,000 kg/ha 5
1990s 8,638 kg/ha 8,281 kg/ha 9,500 kg/ha 10
2000s 7,750 kg/ha 7,000 kg/ha 8,500 kg/ha 10
2010s 7,504 kg/ha 7,304 kg/ha 7,654 kg/ha 10
2020s 7,276 kg/ha 7,252 kg/ha 7,298 kg/ha 5

Countries ranked near Haiti

  1. 62 Costa Rica 8,131 kg/ha compare
  2. 63 Madagascar 7,838 kg/ha compare
  3. 64 Venezuela (Bolivarian Republic of) 7,520 kg/ha compare
  4. 66 Kenya 7,173 kg/ha compare
  5. 67 Malta 6,998 kg/ha compare
  6. 68 Dominica 6,434 kg/ha compare

See the full ranking of 112 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is pomelos and grapefruits — yield in Haiti?
Pomelos and grapefruits — yield in Haiti was 7,252 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — yield recorded in Haiti?
The highest recorded value was 10,000 kg/ha in 1985.
What is the lowest pomelos and grapefruits — yield recorded in Haiti?
The lowest recorded value was 7,000 kg/ha in 2001.
How does Haiti rank for pomelos and grapefruits — yield?
Haiti ranks 65th out of 82 countries with data for 2024.
Is pomelos and grapefruits — yield rising or falling in Haiti?
Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Yield in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-yield/haiti/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.