Pomelos and grapefruits — Yield in Dominica
Dominica: Pomelos and grapefruits — Yield was 6,434 kg/ha in 2024. ▼ Falling
Pomelos and grapefruits — Yield in Dominica, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pomelos and grapefruits — yield in Dominica is 6,434 kg/ha, measured in 2024.
The figure is up 0.1% on the previous year and up 0.1% over ten years.
Over the whole period, pomelos and grapefruits — yield in Dominica peaked at 8,472 kg/ha in 1988 and was at its lowest, 5,861 kg/ha, in 1986.
Dominica ranks 62nd of 73 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 40 years of available data.
Pomelos and grapefruits — Yield in Dominica, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 6,044 kg/ha | — |
| 1986 | 5,861 kg/ha | -3.0% |
| 1987 | 7,928 kg/ha | +35.3% |
| 1988 | 8,472 kg/ha | +6.9% |
| 1989 | 8,153 kg/ha | -3.8% |
| 1990 | 7,256 kg/ha | -11.0% |
| 1991 | 7,436 kg/ha | +2.5% |
| 1992 | 7,003 kg/ha | -5.8% |
| 1993 | 5,986 kg/ha | -14.5% |
| 1994 | 5,914 kg/ha | -1.2% |
| 1995 | 6,001 kg/ha | +1.5% |
| 1996 | 6,341 kg/ha | +5.7% |
| 1997 | 6,364 kg/ha | +0.4% |
| 1998 | 6,406 kg/ha | +0.7% |
| 1999 | 6,333 kg/ha | -1.1% |
| 2000 | 6,322 kg/ha | -0.2% |
| 2001 | 6,294 kg/ha | -0.4% |
| 2002 | 6,267 kg/ha | -0.4% |
| 2003 | 6,240 kg/ha | -0.4% |
| 2004 | 6,214 kg/ha | -0.4% |
| 2005 | 6,189 kg/ha | -0.4% |
| 2006 | 6,165 kg/ha | -0.4% |
| 2007 | 6,142 kg/ha | -0.4% |
| 2008 | 6,121 kg/ha | -0.3% |
| 2009 | 5,967 kg/ha | -2.5% |
| 2010 | 6,387 kg/ha | +7.0% |
| 2011 | 6,397 kg/ha | +0.2% |
| 2012 | 6,408 kg/ha | +0.2% |
| 2013 | 6,420 kg/ha | +0.2% |
| 2014 | 6,431 kg/ha | +0.2% |
| 2015 | 6,442 kg/ha | +0.2% |
| 2016 | 6,452 kg/ha | +0.2% |
| 2017 | 6,462 kg/ha | +0.2% |
| 2018 | 6,453 kg/ha | -0.1% |
| 2019 | 6,436 kg/ha | -0.3% |
| 2020 | 6,411 kg/ha | -0.4% |
| 2021 | 6,392 kg/ha | -0.3% |
| 2022 | 6,417 kg/ha | +0.4% |
| 2023 | 6,425 kg/ha | +0.1% |
| 2024 | 6,434 kg/ha | +0.1% |
Dominica compared with similar countries
- Dominica's 6,434 kg/ha is below the median for upper middle income countries, which is 18,638 kg/ha, 35% of the median. (23 countries reporting)
- Dominica's 6,434 kg/ha is below the median for Latin America & Caribbean, which is 12,995 kg/ha, 50% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Pomelos and grapefruits — Yield in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +35.3% | 5,861 kg/ha | 7,928 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,292 kg/ha | 5,861 kg/ha | 8,472 kg/ha | 5 |
| 1990s | 6,504 kg/ha | 5,914 kg/ha | 7,436 kg/ha | 10 |
| 2000s | 6,192 kg/ha | 5,967 kg/ha | 6,322 kg/ha | 10 |
| 2010s | 6,429 kg/ha | 6,387 kg/ha | 6,462 kg/ha | 10 |
| 2020s | 6,416 kg/ha | 6,392 kg/ha | 6,434 kg/ha | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is pomelos and grapefruits — yield in Dominica?
- Pomelos and grapefruits — yield in Dominica was 6,434 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in Dominica?
- The highest recorded value was 8,472 kg/ha in 1988.
- What is the lowest pomelos and grapefruits — yield recorded in Dominica?
- The lowest recorded value was 5,861 kg/ha in 1986.
- How does Dominica rank for pomelos and grapefruits — yield?
- Dominica ranks 62nd out of 73 countries with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in Dominica?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.