Pomelos and grapefruits β Yield in Central African Republic
Central African Republic: Pomelos and grapefruits β Yield was 7,575 kg/ha in 2024. β² Rising
Pomelos and grapefruits β Yield in Central African Republic, 1985β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Central African Republic recorded 7,575 kg/ha for pomelos and grapefruits β yield in 2024.
The figure is down 0.5% on the previous year and down 0.3% over ten years.
Over the whole period, pomelos and grapefruits β yield in Central African Republic peaked at 7,743 kg/ha in 2021 and was at its lowest, 5,333 kg/ha, in 1985.
That places Central African Republic 57th out of 72 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,533 kg/ha | 5,333 kg/ha | 5,667 kg/ha | 5 |
| 1990s | 6,813 kg/ha | 5,719 kg/ha | 6,976 kg/ha | 10 |
| 2000s | 7,080 kg/ha | 7,031 kg/ha | 7,164 kg/ha | 10 |
| 2010s | 7,548 kg/ha | 7,259 kg/ha | 7,657 kg/ha | 10 |
| 2020s | 7,650 kg/ha | 7,575 kg/ha | 7,743 kg/ha | 5 |
Countries ranked near Central African Republic
- 54 Trinidad and Tobago 8,199 kg/ha compare
- 55 Costa Rica 8,131 kg/ha compare
- 56 Madagascar 7,838 kg/ha compare
- 58 Haiti 7,252 kg/ha compare
- 59 Kenya 7,173 kg/ha compare
- 60 Malta 6,998 kg/ha compare
More agriculture & rural data for Central African Republic
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 55.4% (2025)
- Rural population growth 2.6% (2025)
- Rural population 3.06 million (2025)
- Agriculture, forestry, and fishing, value added 27.6% (2025)
- Agriculture, forestry, and fishing, value added 846.47 million current US$ (2025)
- Bananas β Production 57,240 t (2024)
Frequently asked questions
- What is pomelos and grapefruits β yield in Central African Republic?
- Pomelos and grapefruits β yield in Central African Republic was 7,575 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits β yield recorded in Central African Republic?
- The highest recorded value was 7,743 kg/ha in 2021.
- What is the lowest pomelos and grapefruits β yield recorded in Central African Republic?
- The lowest recorded value was 5,333 kg/ha in 1985.
- How does Central African Republic rank for pomelos and grapefruits β yield?
- Central African Republic ranks 57th out of 72 countries with data for 2024.
- Is pomelos and grapefruits β yield rising or falling in Central African Republic?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.