Pistachios, in shell — Yield in European Union (27)
European Union (27): Pistachios, in shell — Yield was 811 kg/ha in 2017. ◆ Volatile
Pistachios, in shell — Yield in European Union (27), 1978–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2017, pistachios, in shell — yield in European Union (27) stood at 811 kg/ha.
Compared with earlier readings it is down 8.4% on the previous year and down 31.0% over ten years.
Over the whole period, pistachios, in shell — yield in European Union (27) peaked at 74,127 kg/ha in 1980 and was at its lowest, 500.2 kg/ha, in 1990.
European Union (27) ranks 14th of 22 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 52,343 kg/ha | 34,444 kg/ha | 70,241 kg/ha | 2 |
| 1980s | 28,225 kg/ha | 540.4 kg/ha | 74,127 kg/ha | 10 |
| 1990s | 974.8 kg/ha | 500.2 kg/ha | 1,374 kg/ha | 10 |
| 2000s | 1,155 kg/ha | 1,020 kg/ha | 1,268 kg/ha | 10 |
| 2010s | 991.32 kg/ha | 811 kg/ha | 1,133 kg/ha | 8 |
Countries ranked near European Union (27)
- 11 Syrian Arab Republic 1,384 kg/ha compare
- 12 Afghanistan 1,321 kg/ha compare
- 13 Iran (Islamic Republic of) 1,175 kg/ha compare
- 14 Australia 1,010 kg/ha compare
- 14 Australia and New Zealand 1,010 kg/ha compare
- 16 Italy 1,001 kg/ha compare
- 17 Türkiye 790.5 kg/ha compare
More agriculture & rural data for European Union (27)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Swine / pigs — Stocks 132.13 million An (2024)
- Tomatoes — Production 16.90 million t (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Tomatoes — Area harvested 232,110 ha (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Bananas — Production 669,430 t (2024)
Frequently asked questions
- What is pistachios, in shell — yield in European Union (27)?
- Pistachios, in shell — yield in European Union (27) was 811 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest pistachios, in shell — yield recorded in European Union (27)?
- The highest recorded value was 74,127 kg/ha in 1980.
- What is the lowest pistachios, in shell — yield recorded in European Union (27)?
- The lowest recorded value was 500.2 kg/ha in 1990.
- How does European Union (27) rank for pistachios, in shell — yield?
- European Union (27) ranks 14th out of 22 groups with data for 2017.
- Is pistachios, in shell — yield rising or falling in European Union (27)?
- Over the last ten years it is down 31.0%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.