Pepper (Piper spp.), raw — Gross Production Index Number in Oceania
Oceania: Pepper (Piper spp.), raw — Gross Production Index Number was 161.67 in 2024. ▲ Rising
Latest (2024)
161.67
Change on year
up 0.3%
Rank
13th
of 19 groups
All-time high
180.98
in 2019
All-time low
26.2
in 1966
Years of data
64
1961–2024
Pepper (Piper spp.), raw — Gross Production Index Number in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Oceania recorded 161.67 for pepper (piper spp.), raw — gross production index number in 2024.
That represents a change of up 0.3% on the previous year and up 55.5% over ten years.
Over the whole period, pepper (piper spp.), raw — gross production index number in Oceania peaked at 180.98 in 2019 and was at its lowest, 26.2, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Gross Production Index Number in Oceania, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 41.6 | — |
| 1962 | 41.6 | +0.0% |
| 1963 | 41.6 | +0.0% |
| 1964 | 41.6 | +0.0% |
| 1965 | 41.6 | +0.0% |
| 1966 | 26.2 | -37.0% |
| 1967 | 41.6 | +58.8% |
| 1968 | 45.46 | +9.3% |
| 1969 | 49.31 | +8.5% |
| 1970 | 53.16 | +7.8% |
| 1971 | 57.01 | +7.2% |
| 1972 | 60.87 | +6.8% |
| 1973 | 64.72 | +6.3% |
| 1974 | 68.57 | +5.9% |
| 1975 | 72.42 | +5.6% |
| 1976 | 76.27 | +5.3% |
| 1977 | 80.13 | +5.1% |
| 1978 | 80.13 | +0.0% |
| 1979 | 87.83 | +9.6% |
| 1980 | 87.83 | +0.0% |
| 1981 | 95.54 | +8.8% |
| 1982 | 95.54 | +0.0% |
| 1983 | 95.54 | +0.0% |
| 1984 | 104.01 | +8.9% |
| 1985 | 104.01 | +0.0% |
| 1986 | 104.01 | +0.0% |
| 1987 | 104.01 | +0.0% |
| 1988 | 108.63 | +4.4% |
| 1989 | 108.63 | +0.0% |
| 1990 | 113.26 | +4.3% |
| 1991 | 111.83 | -1.3% |
| 1992 | 115.57 | +3.3% |
| 1993 | 118.58 | +2.6% |
| 1994 | 120.19 | +1.4% |
| 1995 | 117.36 | -2.4% |
| 1996 | 112.49 | -4.1% |
| 1997 | 112.92 | +0.4% |
| 1998 | 120.29 | +6.5% |
| 1999 | 128.05 | +6.5% |
| 2000 | 127.58 | -0.4% |
| 2001 | 128.66 | +0.8% |
| 2002 | 129.44 | +0.6% |
| 2003 | 129.44 | +0.0% |
| 2004 | 128.66 | -0.6% |
| 2005 | 128.66 | +0.0% |
| 2006 | 130.98 | +1.8% |
| 2007 | 130.98 | +0.0% |
| 2008 | 130.98 | +0.0% |
| 2009 | 126.84 | -3.2% |
| 2010 | 119.71 | -5.6% |
| 2011 | 113.93 | -4.8% |
| 2012 | 100.16 | -12.1% |
| 2013 | 104.05 | +3.9% |
| 2014 | 103.95 | -0.1% |
| 2015 | 95.03 | -8.6% |
| 2016 | 101.01 | +6.3% |
| 2017 | 103.17 | +2.1% |
| 2018 | 156.67 | +51.9% |
| 2019 | 180.98 | +15.5% |
| 2020 | 170.77 | -5.6% |
| 2021 | 153.81 | -9.9% |
| 2022 | 156.96 | +2.0% |
| 2023 | 161.15 | +2.7% |
| 2024 | 161.67 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41.17 | 26.2 | 49.31 | 9 |
| 1970s | 70.11 | 53.16 | 87.83 | 10 |
| 1980s | 100.78 | 87.83 | 108.63 | 10 |
| 1990s | 117.05 | 111.83 | 128.05 | 10 |
| 2000s | 129.22 | 126.84 | 130.98 | 10 |
| 2010s | 117.87 | 95.03 | 180.98 | 10 |
| 2020s | 160.87 | 153.81 | 170.77 | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.45 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 7.7 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.73 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 7.12 % change on previous year (2024)
- Cabbages — Production, annual growth rate 8.97 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7606 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.7343 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.1131 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.1131 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
Frequently asked questions
- What is pepper (piper spp.), raw — gross production index number in Oceania?
- Pepper (piper spp.), raw — gross production index number in Oceania was 161.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross production index number recorded in Oceania?
- The highest recorded value was 180.98 in 2019.
- What is the lowest pepper (piper spp.), raw — gross production index number recorded in Oceania?
- The lowest recorded value was 26.2 in 1966.
- How does Oceania rank for pepper (piper spp.), raw — gross production index number?
- Oceania ranks 13th out of 19 groups with data for 2024.
- Is pepper (piper spp.), raw — gross production index number rising or falling in Oceania?
- Over the last ten years it is up 55.5%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.