Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Oceania
Oceania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 1.45 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Oceania, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Oceania recorded 1.45 % change on previous year for meat of pig with the bone, fresh or chilled — yield/carcass weight in 2024.
The figure is up 198.6% over five years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Oceania peaked at 3.92 % change on previous year in 1982 and was at its lowest, -3.17 % change on previous year, in 2008.
Oceania ranks 12th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Oceania, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.13 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | 2.17 % change on previous year | — |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 2.13 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 2.08 % change on previous year | — |
| 1977 | 2.04 % change on previous year | -2.0% |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 2 % change on previous year | — |
| 1980 | 1.96 % change on previous year | -2.0% |
| 1981 | -1.92 % change on previous year | -198.1% |
| 1982 | 3.92 % change on previous year | -303.9% |
| 1983 | 1.89 % change on previous year | -51.9% |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | 0 % change on previous year | — |
| 1986 | 3.7 % change on previous year | — |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0 % change on previous year | — |
| 1989 | 1.79 % change on previous year | — |
| 1990 | 3.51 % change on previous year | +96.5% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 1.69 % change on previous year | — |
| 1993 | 0 % change on previous year | -100.0% |
| 1994 | 0 % change on previous year | — |
| 1995 | 1.67 % change on previous year | — |
| 1996 | 1.64 % change on previous year | -1.6% |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 1.61 % change on previous year | — |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | 1.59 % change on previous year | — |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | -1.56 % change on previous year | — |
| 2007 | 0 % change on previous year | -100.0% |
| 2008 | -3.17 % change on previous year | — |
| 2009 | 1.64 % change on previous year | -151.6% |
| 2010 | 1.61 % change on previous year | -1.6% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 1.59 % change on previous year | — |
| 2013 | 1.56 % change on previous year | -1.6% |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 0 % change on previous year | — |
| 2016 | 0 % change on previous year | — |
| 2017 | 1.54 % change on previous year | — |
| 2018 | 3.03 % change on previous year | +97.0% |
| 2019 | -1.47 % change on previous year | -148.5% |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | 1.49 % change on previous year | — |
| 2022 | 1.47 % change on previous year | -1.5% |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | 1.45 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0058 % change on previous year | -2.13 % change on previous year | 2.17 % change on previous year | 8 |
| 1970s | 0.8252 % change on previous year | 0 % change on previous year | 2.13 % change on previous year | 10 |
| 1980s | 1.13 % change on previous year | -1.92 % change on previous year | 3.92 % change on previous year | 10 |
| 1990s | 1.01 % change on previous year | 0 % change on previous year | 3.51 % change on previous year | 10 |
| 2000s | -0.151 % change on previous year | -3.17 % change on previous year | 1.64 % change on previous year | 10 |
| 2010s | 0.7861 % change on previous year | -1.47 % change on previous year | 3.03 % change on previous year | 10 |
| 2020s | 0.8825 % change on previous year | 0 % change on previous year | 1.49 % change on previous year | 5 |
Countries ranked near Oceania
- 9 Yugoslav SFR 8.2 % change on previous year compare
- 10 Paraguay 6.38 % change on previous year compare
- 11 New Caledonia 6.33 % change on previous year compare
- 11 Türkiye 2.04 % change on previous year compare
- 12 Cameroon 6.25 % change on previous year compare
- 12 Serbia 6.25 % change on previous year compare
- 14 Jamaica 5.48 % change on previous year compare
- 15 Saint Kitts and Nevis 5.26 % change on previous year compare
More agriculture & rural data for Oceania
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- Oilcrops, Oil Equivalent — Production, annual growth rate -11.19 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.4671 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -10.77 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -14.02 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -3.71 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -10.71 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 4.38 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.18 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 7.71 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Oceania?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Oceania was 1.45 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Oceania?
- The highest recorded value was 3.92 % change on previous year in 1982.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Oceania?
- The lowest recorded value was -3.17 % change on previous year in 2008.
- How does Oceania rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Oceania ranks 12th out of 29 groups with data for 2024.
- Where does this Oceania data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.