Peas, green — Yield in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Peas, green — Yield was 5,365 kg/ha in 2024. ▼ Falling
Peas, green — Yield in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Netherlands (Kingdom of the) stood at 5,365 kg/ha.
Compared with earlier readings it is down 10.3% on the previous year and up 7.1% over ten years.
Over the whole period, peas, green — yield in Netherlands (Kingdom of the) peaked at 15,833 kg/ha in 1962 and was at its lowest, 4,263 kg/ha, in 1995.
Netherlands (Kingdom of the) ranks 42nd of 91 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Peas, green — Yield in Netherlands (Kingdom of the), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,657 kg/ha | — |
| 1962 | 15,833 kg/ha | +15.9% |
| 1963 | 11,506 kg/ha | -27.3% |
| 1964 | 12,114 kg/ha | +5.3% |
| 1965 | 9,805 kg/ha | -19.1% |
| 1966 | 9,250 kg/ha | -5.7% |
| 1967 | 10,565 kg/ha | +14.2% |
| 1968 | 10,853 kg/ha | +2.7% |
| 1969 | 11,250 kg/ha | +3.7% |
| 1970 | 9,153 kg/ha | -18.6% |
| 1971 | 9,334 kg/ha | +2.0% |
| 1972 | 7,439 kg/ha | -20.3% |
| 1973 | 9,031 kg/ha | +21.4% |
| 1974 | 8,585 kg/ha | -4.9% |
| 1975 | 9,395 kg/ha | +9.4% |
| 1976 | 10,432 kg/ha | +11.0% |
| 1977 | 10,000 kg/ha | -4.1% |
| 1978 | 10,481 kg/ha | +4.8% |
| 1979 | 11,540 kg/ha | +10.1% |
| 1980 | 10,852 kg/ha | -6.0% |
| 1981 | 9,723 kg/ha | -10.4% |
| 1982 | 12,262 kg/ha | +26.1% |
| 1983 | 10,753 kg/ha | -12.3% |
| 1984 | 13,191 kg/ha | +22.7% |
| 1985 | 14,000 kg/ha | +6.1% |
| 1986 | 11,677 kg/ha | -16.6% |
| 1987 | 10,781 kg/ha | -7.7% |
| 1988 | 12,671 kg/ha | +17.5% |
| 1989 | 15,000 kg/ha | +18.4% |
| 1990 | 6,104 kg/ha | -59.3% |
| 1991 | 6,842 kg/ha | +12.1% |
| 1992 | 7,237 kg/ha | +5.8% |
| 1993 | 7,046 kg/ha | -2.6% |
| 1994 | 6,449 kg/ha | -8.5% |
| 1995 | 4,263 kg/ha | -33.9% |
| 1996 | 5,839 kg/ha | +37.0% |
| 1997 | 5,864 kg/ha | +0.4% |
| 1998 | 5,884 kg/ha | +0.3% |
| 1999 | 5,916 kg/ha | +0.6% |
| 2000 | 6,306 kg/ha | +6.6% |
| 2001 | 6,324 kg/ha | +0.3% |
| 2002 | 6,349 kg/ha | +0.4% |
| 2003 | 6,333 kg/ha | -0.3% |
| 2004 | 6,863 kg/ha | +8.4% |
| 2005 | 6,296 kg/ha | -8.3% |
| 2006 | 5,862 kg/ha | -6.9% |
| 2007 | 5,938 kg/ha | +1.3% |
| 2008 | 5,435 kg/ha | -8.5% |
| 2009 | 5,523 kg/ha | +1.6% |
| 2010 | 5,195 kg/ha | -5.9% |
| 2011 | 5,199 kg/ha | +0.1% |
| 2012 | 4,800 kg/ha | -7.7% |
| 2013 | 4,614 kg/ha | -3.9% |
| 2014 | 5,009 kg/ha | +8.6% |
| 2015 | 4,999 kg/ha | -0.2% |
| 2016 | 4,693 kg/ha | -6.1% |
| 2017 | 6,903 kg/ha | +47.1% |
| 2018 | 6,155 kg/ha | -10.8% |
| 2019 | 6,627 kg/ha | +7.7% |
| 2020 | 6,552 kg/ha | -1.1% |
| 2021 | 6,324 kg/ha | -3.5% |
| 2022 | 7,191 kg/ha | +13.7% |
| 2023 | 5,979 kg/ha | -16.8% |
| 2024 | 5,365 kg/ha | -10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,648 kg/ha | 9,250 kg/ha | 15,833 kg/ha | 9 |
| 1970s | 9,539 kg/ha | 7,439 kg/ha | 11,540 kg/ha | 10 |
| 1980s | 12,091 kg/ha | 9,723 kg/ha | 15,000 kg/ha | 10 |
| 1990s | 6,144 kg/ha | 4,263 kg/ha | 7,237 kg/ha | 10 |
| 2000s | 6,123 kg/ha | 5,435 kg/ha | 6,863 kg/ha | 10 |
| 2010s | 5,419 kg/ha | 4,614 kg/ha | 6,903 kg/ha | 10 |
| 2020s | 6,282 kg/ha | 5,365 kg/ha | 7,191 kg/ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
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- Fat of pigs — Production, annual growth rate 0.1953 % change on previous year (2017)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -5.8 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.8 % change on previous year (2024)
Frequently asked questions
- What is peas, green — yield in Netherlands (Kingdom of the)?
- Peas, green — yield in Netherlands (Kingdom of the) was 5,365 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 15,833 kg/ha in 1962.
- What is the lowest peas, green — yield recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 4,263 kg/ha in 1995.
- How does Netherlands (Kingdom of the) rank for peas, green — yield?
- Netherlands (Kingdom of the) ranks 42nd out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.