Peas, green — Yield in Germany

Germany: Peas, green — Yield was 5,397 kg/ha in 2024. ▼ Falling

Latest (2024)
5,397 kg/ha
Change on year
up 1.5%
World rank
40th
of 91 countries
All-time high
10,982 kg/ha
in 1987
All-time low
4,378 kg/ha
in 1991
Years of data
64
1961–2024

Peas, green — Yield in Germany, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Germany recorded 5,397 kg/ha for peas, green — yield in 2024.

The figure is up 1.5% on the previous year and down 12.7% over ten years.

Over the whole period, peas, green — yield in Germany peaked at 10,982 kg/ha in 1987 and was at its lowest, 4,378 kg/ha, in 1991.

That places Germany 40th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Peas, green — Yield in Germany, year by year

Annual values for Peas, green — Yield in Germany, 1961 to 2024.
Year kg/ha Change
1961 8,277 kg/ha —
1962 9,001 kg/ha +8.7%
1963 8,666 kg/ha -3.7%
1964 7,796 kg/ha -10.0%
1965 8,074 kg/ha +3.6%
1966 8,521 kg/ha +5.5%
1967 9,105 kg/ha +6.8%
1968 8,848 kg/ha -2.8%
1969 7,882 kg/ha -10.9%
1970 7,089 kg/ha -10.1%
1971 6,767 kg/ha -4.5%
1972 5,406 kg/ha -20.1%
1973 6,616 kg/ha +22.4%
1974 6,538 kg/ha -1.2%
1975 6,212 kg/ha -5.0%
1976 5,673 kg/ha -8.7%
1977 6,168 kg/ha +8.7%
1978 6,107 kg/ha -1.0%
1979 6,075 kg/ha -0.5%
1980 5,434 kg/ha -10.6%
1981 5,749 kg/ha +5.8%
1982 6,416 kg/ha +11.6%
1983 6,127 kg/ha -4.5%
1984 6,065 kg/ha -1.0%
1985 6,223 kg/ha +2.6%
1986 5,784 kg/ha -7.1%
1987 10,982 kg/ha +89.9%
1988 4,728 kg/ha -56.9%
1989 4,442 kg/ha -6.1%
1990 10,754 kg/ha +142.1%
1991 4,378 kg/ha -59.3%
1992 4,795 kg/ha +9.5%
1993 4,742 kg/ha -1.1%
1994 5,430 kg/ha +14.5%
1995 5,551 kg/ha +2.2%
1996 4,985 kg/ha -10.2%
1997 5,435 kg/ha +9.0%
1998 5,495 kg/ha +1.1%
1999 5,958 kg/ha +8.4%
2000 4,647 kg/ha -22.0%
2001 5,893 kg/ha +26.8%
2002 5,239 kg/ha -11.1%
2003 4,659 kg/ha -11.1%
2004 5,761 kg/ha +23.7%
2005 5,589 kg/ha -3.0%
2006 5,490 kg/ha -1.8%
2007 5,076 kg/ha -7.6%
2008 5,576 kg/ha +9.8%
2009 5,978 kg/ha +7.2%
2010 5,613 kg/ha -6.1%
2011 5,359 kg/ha -4.5%
2012 6,019 kg/ha +12.3%
2013 5,705 kg/ha -5.2%
2014 6,180 kg/ha +8.3%
2015 5,719 kg/ha -7.5%
2016 5,502 kg/ha -3.8%
2017 5,818 kg/ha +5.8%
2018 4,415 kg/ha -24.1%
2019 4,464 kg/ha +1.1%
2020 5,607 kg/ha +25.6%
2021 5,293 kg/ha -5.6%
2022 5,590 kg/ha +5.6%
2023 5,317 kg/ha -4.9%
2024 5,397 kg/ha +1.5%

Germany compared with similar countries

  • Germany's 5,397 kg/ha is above the median for high income countries, which is 4,622 kg/ha, 1.2× the median. (35 countries reporting)
  • Germany's 5,397 kg/ha is above the median for Europe & Central Asia, which is 4,199 kg/ha, 1.3× the median. (38 countries reporting)

Biggest year-on-year movements

Years where Peas, green — Yield in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +142.1% 4,442 kg/ha 10,754 kg/ha
1987 +89.9% 5,784 kg/ha 10,982 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,463 kg/ha 7,796 kg/ha 9,105 kg/ha 9
1970s 6,265 kg/ha 5,406 kg/ha 7,089 kg/ha 10
1980s 6,195 kg/ha 4,442 kg/ha 10,982 kg/ha 10
1990s 5,752 kg/ha 4,378 kg/ha 10,754 kg/ha 10
2000s 5,391 kg/ha 4,647 kg/ha 5,978 kg/ha 10
2010s 5,479 kg/ha 4,415 kg/ha 6,180 kg/ha 10
2020s 5,441 kg/ha 5,293 kg/ha 5,607 kg/ha 5

Countries ranked near Germany

  1. 37 Iraq 5,659 kg/ha compare
  2. 38 Poland 5,540 kg/ha compare
  3. 39 Algeria 5,438 kg/ha compare
  4. 41 Latvia 5,375 kg/ha compare
  5. 42 Netherlands (Kingdom of the) 5,365 kg/ha compare
  6. 43 Australia and New Zealand 5,313 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is peas, green — yield in Germany?
Peas, green — yield in Germany was 5,397 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Germany?
The highest recorded value was 10,982 kg/ha in 1987.
What is the lowest peas, green — yield recorded in Germany?
The lowest recorded value was 4,378 kg/ha in 1991.
How does Germany rank for peas, green — yield?
Germany ranks 40th out of 91 countries with data for 2024.
Is peas, green — yield rising or falling in Germany?
Over the last ten years it is down 12.7%. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

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Peas, green — Yield in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-green-yield/germany/

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About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.