Peas, green — Area harvested in USSR
USSR: Peas, green — Area harvested was 84,447 ha in 1991. ▲ Rising
Peas, green — Area harvested in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peas, green — area harvested in USSR is 84,447 ha, measured in 1991. That is the highest value across all 31 years on record.
Compared with earlier readings it is up 4.3% on the previous year and up 29.9% over ten years.
Over the whole period, peas, green — area harvested in USSR peaked at 84,447 ha in 1991 and was at its lowest, 40,100 ha, in 1961.
That places USSR 4th out of 91 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Peas, green — Area harvested in USSR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 40,100 ha | — |
| 1962 | 40,800 ha | +1.7% |
| 1963 | 45,500 ha | +11.5% |
| 1964 | 56,700 ha | +24.6% |
| 1965 | 57,500 ha | +1.4% |
| 1966 | 56,100 ha | -2.4% |
| 1967 | 57,300 ha | +2.1% |
| 1968 | 57,000 ha | -0.5% |
| 1969 | 58,000 ha | +1.8% |
| 1970 | 56,200 ha | -3.1% |
| 1971 | 57,000 ha | +1.4% |
| 1972 | 59,000 ha | +3.5% |
| 1973 | 61,000 ha | +3.4% |
| 1974 | 61,000 ha | +0.0% |
| 1975 | 62,000 ha | +1.6% |
| 1976 | 59,000 ha | -4.8% |
| 1977 | 59,000 ha | +0.0% |
| 1978 | 62,000 ha | +5.1% |
| 1979 | 63,000 ha | +1.6% |
| 1980 | 65,000 ha | +3.2% |
| 1981 | 65,000 ha | +0.0% |
| 1982 | 70,000 ha | +7.7% |
| 1983 | 72,000 ha | +2.9% |
| 1984 | 74,000 ha | +2.8% |
| 1985 | 70,000 ha | -5.4% |
| 1986 | 75,000 ha | +7.1% |
| 1987 | 75,000 ha | +0.0% |
| 1988 | 78,000 ha | +4.0% |
| 1989 | 80,000 ha | +2.6% |
| 1990 | 81,000 ha | +1.2% |
| 1991 | 84,447 ha | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 52,111 ha | 40,100 ha | 58,000 ha | 9 |
| 1970s | 59,920 ha | 56,200 ha | 63,000 ha | 10 |
| 1980s | 72,400 ha | 65,000 ha | 80,000 ha | 10 |
| 1990s | 82,724 ha | 81,000 ha | 84,447 ha | 2 |
Countries ranked near USSR
- 1 China 1.50 million ha compare
- 2 Bolivia (Plurinational State of) 14,900 ha compare
- 2 China, mainland 1.50 million ha compare
- 3 India 611,389 ha compare
- 3 Türkiye 13,799 ha compare
- 5 Pakistan 54,409 ha compare
- 5 United Republic of Tanzania 5,499 ha
- 6 France 40,810 ha compare
- 6 Syrian Arab Republic 3,015 ha compare
- 7 Iran (Islamic Republic of) 2,783 ha
- 7 United Kingdom of Great Britain and Northern Ireland 39,369 ha compare
More agriculture & rural data for USSR
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -6.83 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Production, annual -6.27 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0 % change on previous year (1991)
- Maize (corn) — Production, annual growth rate -0.9612 % change on previous year (1991)
- Maize (corn) — Yield, annual growth rate -5.46 % change on previous year (1991)
- Maize (corn) — Area harvested, annual growth rate 4.76 % change on previous year (1991)
- Horses — Stocks, annual growth rate -0.0253 % change on previous year (1991)
- Hen eggs in shell, fresh — Laying, annual growth rate 4.88 % change on previous year (1991)
- Hen eggs in shell, fresh — Production, annual growth rate -94.47 % change on previous year (1991)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -8.03 % change on previous year (1991)
Frequently asked questions
- What is peas, green — area harvested in USSR?
- Peas, green — area harvested in USSR was 84,447 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in USSR?
- The highest recorded value was 84,447 ha in 1991.
- What is the lowest peas, green — area harvested recorded in USSR?
- The lowest recorded value was 40,100 ha in 1961.
- How does USSR rank for peas, green — area harvested?
- USSR ranks 4th out of 91 countries with data for 1991.
- Is peas, green — area harvested rising or falling in USSR?
- Over the last ten years it is up 29.9%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.