Sheep fat, unrendered — Production in Syrian Arab Republic

Syrian Arab Republic: Sheep fat, unrendered — Production was 26,890 t in 2024. ▲ Rising

Latest (2024)
26,890 t
Change on year
down 1.5%
World rank
5th
of 16 countries
All-time high
28,230 t
in 2007
All-time low
4,043 t
in 1961
Years of data
64
1961–2024

Sheep fat, unrendered — Production in Syrian Arab Republic, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sheep fat, unrendered — production in Syrian Arab Republic is 26,890 t, measured in 2024.

Compared with earlier readings it is down 1.5% on the previous year and up 20.8% over ten years.

Over the whole period, sheep fat, unrendered — production in Syrian Arab Republic peaked at 28,230 t in 2007 and was at its lowest, 4,043 t, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep fat, unrendered — Production in Syrian Arab Republic, year by year

Annual values for Sheep fat, unrendered — Production in Syrian Arab Republic, 1961 to 2024.
Year t Change
1961 4,043 t —
1962 4,582 t +13.3%
1963 4,720 t +3.0%
1964 4,582 t -2.9%
1965 5,037 t +9.9%
1966 4,732 t -6.1%
1967 5,182 t +9.5%
1968 4,720 t -8.9%
1969 5,465 t +15.8%
1970 5,465 t +0.0%
1971 5,837 t +6.8%
1972 5,589 t -4.3%
1973 5,713 t +2.2%
1974 6,707 t +17.4%
1975 6,583 t -1.9%
1976 6,145 t -6.7%
1977 7,779 t +26.6%
1978 8,166 t +5.0%
1979 10,385 t +27.2%
1980 11,265 t +8.5%
1981 11,549 t +2.5%
1982 11,730 t +1.6%
1983 12,006 t +2.4%
1984 12,420 t +3.4%
1985 12,283 t -1.1%
1986 12,415 t +1.1%
1987 13,483 t +8.6%
1988 14,722 t +9.2%
1989 15,628 t +6.2%
1990 15,705 t +0.5%
1991 17,158 t +9.3%
1992 15,594 t -9.1%
1993 12,713 t -18.5%
1994 16,582 t +30.4%
1995 18,041 t +8.8%
1996 19,722 t +9.3%
1997 20,473 t +3.8%
1998 21,284 t +4.0%
1999 24,391 t +14.6%
2000 25,411 t +4.2%
2001 23,260 t -8.5%
2002 16,684 t -28.3%
2003 21,082 t +26.4%
2004 22,260 t +5.6%
2005 24,828 t +11.5%
2006 25,870 t +4.2%
2007 28,230 t +9.1%
2008 25,461 t -9.8%
2009 26,156 t +2.7%
2010 21,141 t -19.2%
2011 23,795 t +12.6%
2012 23,753 t -0.2%
2013 22,615 t -4.8%
2014 22,264 t -1.6%
2015 18,332 t -17.7%
2016 18,864 t +2.9%
2017 18,011 t -4.5%
2018 17,895 t -0.6%
2019 16,035 t -10.4%
2020 20,475 t +27.7%
2021 22,142 t +8.1%
2022 25,536 t +15.3%
2023 27,296 t +6.9%
2024 26,890 t -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,785 t 4,043 t 5,465 t 9
1970s 6,837 t 5,465 t 10,385 t 10
1980s 12,750 t 11,265 t 15,628 t 10
1990s 18,166 t 12,713 t 24,391 t 10
2000s 23,924 t 16,684 t 28,230 t 10
2010s 20,270 t 16,035 t 23,795 t 10
2020s 24,468 t 20,475 t 27,296 t 5

Countries ranked near Syrian Arab Republic

  1. 2 China 113,165 t compare
  2. 2 China, mainland 113,165 t compare
  3. 3 Türkiye 33,583 t compare
  4. 4 Australia 103,850 t compare
  5. 4 Iran (Islamic Republic of) 32,578 t compare
  6. 5 India 55,032 t compare
  7. 6 USSR 40,384 t compare
  8. 7 New Zealand 27,876 t compare
  9. 7 United Republic of Tanzania 3,161 t compare
  10. 8 Bolivia (Plurinational State of) 2,023 t compare
  11. 8 Pakistan 19,971 t compare

See the full ranking of 224 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is sheep fat, unrendered — production in Syrian Arab Republic?
Sheep fat, unrendered — production in Syrian Arab Republic was 26,890 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep fat, unrendered — production recorded in Syrian Arab Republic?
The highest recorded value was 28,230 t in 2007.
What is the lowest sheep fat, unrendered — production recorded in Syrian Arab Republic?
The lowest recorded value was 4,043 t in 1961.
How does Syrian Arab Republic rank for sheep fat, unrendered — production?
Syrian Arab Republic ranks 5th out of 16 countries with data for 2024.
Is sheep fat, unrendered — production rising or falling in Syrian Arab Republic?
Over the last ten years it is up 20.8%. The long-run trend across the full record is rising.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Sheep fat, unrendered — Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-fat-unrendered-production/syrian-arab-republic-2/

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About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.