Peas, green — Area harvested in Kenya

Kenya: Peas, green — Area harvested was 24,558 ha in 2024. ◆ Volatile

Latest (2024)
24,558 ha
Change on year
down 2.7%
World rank
12th
of 91 countries
All-time high
30,059 ha
in 2022
All-time low
1,800 ha
in 1993
Years of data
35
1990–2024

Peas, green — Area harvested in Kenya, 1990–2024

010.0k20.0k30.0k1990200720241990: 3.0k ha1991: 2.0k ha1992: 6.3k ha1993: 1.8k ha1994: 7.5k ha1995: 8.1k ha1996: 7.9k ha1997: 7.2k ha1998: 8.6k ha1999: 6.7k ha2000: 6.2k ha2001: 7.0k ha2002: 7.0k ha2003: 7.2k ha2004: 6.6k ha2005: 6.9k ha2006: 8.1k ha2007: 11.8k ha2008: 9.8k ha2009: 11.0k ha2010: 23.4k ha2011: 12.9k ha2012: 10.8k ha2013: 13.9k ha2014: 12.6k ha2015: 11.4k ha2016: 11.0k ha2017: 5.9k ha2018: 8.7k ha2019: 9.0k ha2020: 9.2k ha2021: 16.6k ha2022: 30.1k ha2023: 25.2k ha2024: 24.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Kenya recorded 24,558 ha for peas, green — area harvested in 2024.

The figure is down 2.7% on the previous year and up 94.8% over ten years.

Over the whole period, peas, green — area harvested in Kenya peaked at 30,059 ha in 2022 and was at its lowest, 1,800 ha, in 1993.

Kenya ranks 12th of 91 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Area harvested in Kenya, year by year

Annual values for Peas, green — Area harvested in Kenya, 1990 to 2024.
Year ha Change
1990 3,000 ha —
1991 2,000 ha -33.3%
1992 6,324 ha +216.2%
1993 1,800 ha -71.5%
1994 7,515 ha +317.5%
1995 8,053 ha +7.2%
1996 7,863 ha -2.4%
1997 7,247 ha -7.8%
1998 8,632 ha +19.1%
1999 6,744 ha -21.9%
2000 6,230 ha -7.6%
2001 7,030 ha +12.8%
2002 6,950 ha -1.1%
2003 7,181 ha +3.3%
2004 6,580 ha -8.4%
2005 6,924 ha +5.2%
2006 8,075 ha +16.6%
2007 11,809 ha +46.2%
2008 9,814 ha -16.9%
2009 11,025 ha +12.3%
2010 23,439 ha +112.6%
2011 12,935 ha -44.8%
2012 10,830 ha -16.3%
2013 13,851 ha +27.9%
2014 12,608 ha -9.0%
2015 11,400 ha -9.6%
2016 11,026 ha -3.3%
2017 5,900 ha -46.5%
2018 8,708 ha +47.6%
2019 9,022 ha +3.6%
2020 9,157 ha +1.5%
2021 16,589 ha +81.2%
2022 30,059 ha +81.2%
2023 25,243 ha -16.0%
2024 24,558 ha -2.7%

Kenya compared with similar countries

  • Kenya's 24,558 ha is above the median for lower middle income countries, which is 6,602 ha, 3.7× the median. (12 countries reporting)
  • Kenya's 24,558 ha is above the median for Sub-Saharan Africa, which is 1,137 ha, 21.6× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Peas, green — Area harvested in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +317.5% 1,800 ha 7,515 ha
1992 +216.2% 2,000 ha 6,324 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,918 ha 1,800 ha 8,632 ha 10
2000s 8,162 ha 6,230 ha 11,809 ha 10
2010s 11,972 ha 5,900 ha 23,439 ha 10
2020s 21,121 ha 9,157 ha 30,059 ha 5

Countries ranked near Kenya

  1. 9 Peru 37,238 ha compare
  2. 10 Russian Federation 28,419 ha compare
  3. 11 Colombia 25,688 ha compare
  4. 13 Egypt 19,251 ha compare
  5. 14 Italy 15,130 ha compare
  6. 15 Argentina 14,881 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is peas, green — area harvested in Kenya?
Peas, green — area harvested in Kenya was 24,558 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Kenya?
The highest recorded value was 30,059 ha in 2022.
What is the lowest peas, green — area harvested recorded in Kenya?
The lowest recorded value was 1,800 ha in 1993.
How does Kenya rank for peas, green — area harvested?
Kenya ranks 12th out of 91 countries with data for 2024.
Is peas, green — area harvested rising or falling in Kenya?
Over the last ten years it is up 94.8%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/kenya/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.