Peas, green — Area harvested in Egypt
Egypt: Peas, green — Area harvested was 19,251 ha in 2024. ◆ Volatile
Peas, green — Area harvested in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Egypt recorded 19,251 ha for peas, green — area harvested in 2024.
The figure is up 7.7% on the previous year and up 4.2% over ten years.
Over the whole period, peas, green — area harvested in Egypt peaked at 35,122 ha in 2000 and was at its lowest, 2,941 ha, in 1964.
That places Egypt 13th out of 91 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,139 ha | 2,941 ha | 5,881 ha | 9 |
| 1970s | 5,955 ha | 5,041 ha | 7,439 ha | 10 |
| 1980s | 7,365 ha | 5,641 ha | 8,820 ha | 10 |
| 1990s | 14,108 ha | 8,820 ha | 22,888 ha | 10 |
| 2000s | 26,518 ha | 22,630 ha | 35,122 ha | 10 |
| 2010s | 20,052 ha | 17,550 ha | 26,316 ha | 10 |
| 2020s | 17,984 ha | 16,500 ha | 19,251 ha | 5 |
Countries ranked near Egypt
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Agriculture share gdp 16.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.55 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is peas, green — area harvested in Egypt?
- Peas, green — area harvested in Egypt was 19,251 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Egypt?
- The highest recorded value was 35,122 ha in 2000.
- What is the lowest peas, green — area harvested recorded in Egypt?
- The lowest recorded value was 2,941 ha in 1964.
- How does Egypt rank for peas, green — area harvested?
- Egypt ranks 13th out of 91 countries with data for 2024.
- Is peas, green — area harvested rising or falling in Egypt?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.