Argentina vs Egypt: Peas, green — Area harvested
Peas, green — Area harvested over time
- Argentina
- Egypt
How they compare
Egypt currently reports 19,251 ha against 14,881 ha in Argentina, a difference of 4,370 ha.
That makes Egypt's figure about 1.3 times Argentina's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 15th and Egypt ranks 13th of 91 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and Egypt in 4.
Head to head by decade
| Decade | Argentina | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,415 ha | 4,139 ha | 7,277 ha | Argentina |
| 1970s | 14,945 ha | 5,955 ha | 8,990 ha | Argentina |
| 1980s | 8,960 ha | 7,365 ha | 1,595 ha | Argentina |
| 1990s | 11,051 ha | 14,108 ha | 3,058 ha | Egypt |
| 2000s | 12,553 ha | 26,518 ha | 13,965 ha | Egypt |
| 2010s | 13,944 ha | 20,052 ha | 6,108 ha | Egypt |
| 2020s | 14,860 ha | 17,984 ha | 3,124 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Argentina or Egypt?
- Egypt, at 19,251 ha against 14,881 ha in Argentina as of 2024.
- What is the difference in peas, green — area harvested between Argentina and Egypt?
- 4,370 ha, with Egypt ahead.
- How many years of comparable data are there for Argentina and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Egypt rank globally for peas, green — area harvested?
- Argentina ranks 15th and Egypt ranks 13th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.