Peas, dry — Yield in Small island developing States (SIDS)
Small island developing States (SIDS): Peas, dry — Yield was 862.1 kg/ha in 2024. ▲ Rising
Peas, dry — Yield in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, dry — yield in Small island developing States (SIDS) stood at 862.1 kg/ha.
The figure is down 5.1% on the previous year and down 4.3% over ten years.
Over the whole period, peas, dry — yield in Small island developing States (SIDS) peaked at 1,174 kg/ha in 2016 and was at its lowest, 505.8 kg/ha, in 1968.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, dry — Yield in Small island developing States (SIDS), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 641.6 kg/ha | — |
| 1962 | 652.4 kg/ha | +1.7% |
| 1963 | 655.9 kg/ha | +0.5% |
| 1964 | 613.9 kg/ha | -6.4% |
| 1965 | 639.1 kg/ha | +4.1% |
| 1966 | 586.7 kg/ha | -8.2% |
| 1967 | 577.7 kg/ha | -1.5% |
| 1968 | 505.8 kg/ha | -12.4% |
| 1969 | 655.9 kg/ha | +29.7% |
| 1970 | 727.5 kg/ha | +10.9% |
| 1971 | 737.2 kg/ha | +1.3% |
| 1972 | 725.6 kg/ha | -1.6% |
| 1973 | 679.9 kg/ha | -6.3% |
| 1974 | 701 kg/ha | +3.1% |
| 1975 | 701.5 kg/ha | +0.1% |
| 1976 | 644.9 kg/ha | -8.1% |
| 1977 | 695.1 kg/ha | +7.8% |
| 1978 | 719 kg/ha | +3.4% |
| 1979 | 749.4 kg/ha | +4.2% |
| 1980 | 712.5 kg/ha | -4.9% |
| 1981 | 817.9 kg/ha | +14.8% |
| 1982 | 782.3 kg/ha | -4.4% |
| 1983 | 742.8 kg/ha | -5.0% |
| 1984 | 812.5 kg/ha | +9.4% |
| 1985 | 830.9 kg/ha | +2.3% |
| 1986 | 775.9 kg/ha | -6.6% |
| 1987 | 796.4 kg/ha | +2.6% |
| 1988 | 780.3 kg/ha | -2.0% |
| 1989 | 824.8 kg/ha | +5.7% |
| 1990 | 791.9 kg/ha | -4.0% |
| 1991 | 799.2 kg/ha | +0.9% |
| 1992 | 909.5 kg/ha | +13.8% |
| 1993 | 949.5 kg/ha | +4.4% |
| 1994 | 953.2 kg/ha | +0.4% |
| 1995 | 1,112 kg/ha | +16.6% |
| 1996 | 997.5 kg/ha | -10.3% |
| 1997 | 913.7 kg/ha | -8.4% |
| 1998 | 817.4 kg/ha | -10.5% |
| 1999 | 865.7 kg/ha | +5.9% |
| 2000 | 1,109 kg/ha | +28.1% |
| 2001 | 1,060 kg/ha | -4.5% |
| 2002 | 1,072 kg/ha | +1.1% |
| 2003 | 1,157 kg/ha | +7.9% |
| 2004 | 968.5 kg/ha | -16.3% |
| 2005 | 945.6 kg/ha | -2.4% |
| 2006 | 915 kg/ha | -3.2% |
| 2007 | 918.1 kg/ha | +0.3% |
| 2008 | 971.8 kg/ha | +5.8% |
| 2009 | 1,129 kg/ha | +16.2% |
| 2010 | 1,050 kg/ha | -7.0% |
| 2011 | 1,107 kg/ha | +5.4% |
| 2012 | 955.3 kg/ha | -13.7% |
| 2013 | 1,046 kg/ha | +9.5% |
| 2014 | 901.3 kg/ha | -13.9% |
| 2015 | 1,037 kg/ha | +15.1% |
| 2016 | 1,174 kg/ha | +13.2% |
| 2017 | 956.4 kg/ha | -18.6% |
| 2018 | 868.7 kg/ha | -9.2% |
| 2019 | 1,031 kg/ha | +18.7% |
| 2020 | 970.5 kg/ha | -5.9% |
| 2021 | 684.3 kg/ha | -29.5% |
| 2022 | 903.9 kg/ha | +32.1% |
| 2023 | 908 kg/ha | +0.5% |
| 2024 | 862.1 kg/ha | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 614.33 kg/ha | 505.8 kg/ha | 655.9 kg/ha | 9 |
| 1970s | 708.11 kg/ha | 644.9 kg/ha | 749.4 kg/ha | 10 |
| 1980s | 787.63 kg/ha | 712.5 kg/ha | 830.9 kg/ha | 10 |
| 1990s | 910.91 kg/ha | 791.9 kg/ha | 1,112 kg/ha | 10 |
| 2000s | 1,025 kg/ha | 915 kg/ha | 1,157 kg/ha | 10 |
| 2010s | 1,013 kg/ha | 868.7 kg/ha | 1,174 kg/ha | 10 |
| 2020s | 865.76 kg/ha | 684.3 kg/ha | 970.5 kg/ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 5 Lebanon 3,969 kg/ha compare
- 5 Republic of Moldova 1,413 kg/ha compare
- 6 New Zealand 3,516 kg/ha compare
- 6 Syrian Arab Republic 1,406 kg/ha compare
- 7 Brazil 3,405 kg/ha compare
- 8 Luxembourg 3,381 kg/ha compare
- 9 United Kingdom of Great Britain and Northern Ireland 3,300 kg/ha compare
- 10 Montenegro 3,187 kg/ha compare
- 10 United Republic of Tanzania 623.6 kg/ha compare
- 11 Bosnia and Herzegovina 3,050 kg/ha compare
- 11 Democratic Republic of the Congo 406.2 kg/ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.25 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.31 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — yield in Small island developing States (SIDS)?
- Peas, dry — yield in Small island developing States (SIDS) was 862.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Small island developing States (SIDS)?
- The highest recorded value was 1,174 kg/ha in 2016.
- What is the lowest peas, dry — yield recorded in Small island developing States (SIDS)?
- The lowest recorded value was 505.8 kg/ha in 1968.
- How does Small island developing States (SIDS) rank for peas, dry — yield?
- Small island developing States (SIDS) ranks 8th out of 11 groups with data for 2024.
- Is peas, dry — yield rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.