Peas, dry — Yield in Japan

Japan: Peas, dry — Yield was 2,448 kg/ha in 2024. ▲ Rising

Latest (2024)
2,448 kg/ha
Change on year
up 0.2%
World rank
25th
of 105 countries
All-time high
2,755 kg/ha
in 1990
All-time low
864.7 kg/ha
in 1962
Years of data
64
1961–2024

Peas, dry — Yield in Japan, 1961–2024

1.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peas, dry — yield in Japan stood at 2,448 kg/ha.

That represents a change of up 0.2% on the previous year and down 0.8% over ten years.

Over the whole period, peas, dry — yield in Japan peaked at 2,755 kg/ha in 1990 and was at its lowest, 864.7 kg/ha, in 1962.

Japan ranks 25th of 105 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,104 kg/ha 864.7 kg/ha 1,504 kg/ha 9
1970s 1,199 kg/ha 967.7 kg/ha 1,450 kg/ha 10
1980s 2,036 kg/ha 1,326 kg/ha 2,400 kg/ha 10
1990s 2,091 kg/ha 1,651 kg/ha 2,755 kg/ha 10
2000s 2,171 kg/ha 2,000 kg/ha 2,376 kg/ha 10
2010s 2,415 kg/ha 2,308 kg/ha 2,467 kg/ha 10
2020s 2,440 kg/ha 2,428 kg/ha 2,448 kg/ha 5

Countries ranked near Japan

  1. 22 Italy 2,617 kg/ha compare
  2. 23 Cyprus 2,500 kg/ha compare
  3. 24 Czechoslovakia 2,472 kg/ha compare
  4. 26 Belarus 2,428 kg/ha compare
  5. 27 Hungary 2,383 kg/ha compare
  6. 28 Estonia 2,368 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is peas, dry — yield in Japan?
Peas, dry — yield in Japan was 2,448 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Japan?
The highest recorded value was 2,755 kg/ha in 1990.
What is the lowest peas, dry — yield recorded in Japan?
The lowest recorded value was 864.7 kg/ha in 1962.
How does Japan rank for peas, dry — yield?
Japan ranks 25th out of 105 countries with data for 2024.
Is peas, dry — yield rising or falling in Japan?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.