Pears — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Pears — Production was 383,755 t in 2024. ◆ Volatile

Latest (2024)
383,755 t
Change on year
up 3.8%
Rank
16th
of 25 groups
All-time high
383,755 t
in 2024
All-time low
14,100 t
in 1961
Years of data
64
1961–2024

Pears — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pears — production in Low Income Food Deficit Countries (LIFDCs) stood at 383,755 t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.8% on the previous year and up 21.7% over ten years.

Over the whole period, pears — production in Low Income Food Deficit Countries (LIFDCs) peaked at 383,755 t in 2024 and was at its lowest, 14,100 t, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 16th of 25 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Pears — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 14,100 t
1962 19,100 t +35.5%
1963 18,100 t -5.2%
1964 18,530 t +2.4%
1965 19,830 t +7.0%
1966 23,130 t +16.6%
1967 25,200 t +8.9%
1968 25,944 t +3.0%
1969 27,728 t +6.9%
1970 29,015 t +4.6%
1971 39,141 t +34.9%
1972 49,666 t +26.9%
1973 47,485 t -4.4%
1974 55,147 t +16.1%
1975 56,673 t +2.8%
1976 59,394 t +4.8%
1977 60,851 t +2.5%
1978 68,191 t +12.1%
1979 72,716 t +6.6%
1980 79,918 t +9.9%
1981 82,675 t +3.4%
1982 88,618 t +7.2%
1983 103,542 t +16.8%
1984 111,189 t +7.4%
1985 118,411 t +6.5%
1986 122,523 t +3.5%
1987 122,904 t +0.3%
1988 133,644 t +8.7%
1989 132,604 t -0.8%
1990 169,004 t +27.5%
1991 185,359 t +9.7%
1992 223,495 t +20.6%
1993 214,265 t -4.1%
1994 212,936 t -0.6%
1995 218,417 t +2.6%
1996 220,325 t +0.9%
1997 205,948 t -6.5%
1998 211,542 t +2.7%
1999 211,585 t +0.0%
2000 234,663 t +10.9%
2001 232,906 t -0.7%
2002 229,578 t -1.4%
2003 231,243 t +0.7%
2004 237,494 t +2.7%
2005 243,916 t +2.7%
2006 260,283 t +6.7%
2007 254,564 t -2.2%
2008 266,336 t +4.6%
2009 276,500 t +3.8%
2010 283,822 t +2.6%
2011 287,391 t +1.3%
2012 309,156 t +7.6%
2013 307,768 t -0.4%
2014 315,268 t +2.4%
2015 326,451 t +3.5%
2016 334,974 t +2.6%
2017 333,668 t -0.4%
2018 329,519 t -1.2%
2019 332,193 t +0.8%
2020 340,248 t +2.4%
2021 362,292 t +6.5%
2022 367,158 t +1.3%
2023 369,630 t +0.7%
2024 383,755 t +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,296 t 14,100 t 27,728 t 9
1970s 53,828 t 29,015 t 72,716 t 10
1980s 109,603 t 79,918 t 133,644 t 10
1990s 207,288 t 169,004 t 223,495 t 10
2000s 246,748 t 229,578 t 276,500 t 10
2010s 316,021 t 283,822 t 334,974 t 10
2020s 364,617 t 340,248 t 383,755 t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 13 Republic of Korea 178,451 t compare
  2. 14 Belgium-Luxembourg 165,220 t compare
  3. 15 Yugoslav SFR 163,672 t compare
  4. 16 Algeria 162,832 t compare
  5. 17 France 151,870 t compare
  6. 18 Ukraine 145,400 t compare
  7. 19 Uzbekistan 137,529 t compare

See the full ranking of 123 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is pears — production in Low Income Food Deficit Countries (LIFDCs)?
Pears — production in Low Income Food Deficit Countries (LIFDCs) was 383,755 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 383,755 t in 2024.
What is the lowest pears — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 14,100 t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for pears — production?
Low Income Food Deficit Countries (LIFDCs) ranks 16th out of 25 groups with data for 2024.
Is pears — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 21.7%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pears — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/pears-production/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pears-production/low-income-food-deficit-countries-lifdcs/">Pears — Production in Low Income Food Deficit Countries (LIFDCs)</a> — Statizoid

About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.