Papayas — Yield in Trinidad and Tobago
Trinidad and Tobago: Papayas — Yield was 20,339 kg/ha in 2024. ▲ Rising
Papayas — Yield in Trinidad and Tobago, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Trinidad and Tobago recorded 20,339 kg/ha for papayas — yield in 2024.
Compared with earlier readings it is up 60.1% on the previous year and up 12.1% over ten years.
Over the whole period, papayas — yield in Trinidad and Tobago peaked at 24,902 kg/ha in 2017 and was at its lowest, 10,000 kg/ha, in 1998.
Trinidad and Tobago ranks 24th of 64 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Papayas — Yield in Trinidad and Tobago, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 12,000 kg/ha | — |
| 1992 | 16,667 kg/ha | +38.9% |
| 1993 | 16,667 kg/ha | +0.0% |
| 1994 | 16,667 kg/ha | +0.0% |
| 1995 | 16,667 kg/ha | +0.0% |
| 1996 | 16,667 kg/ha | +0.0% |
| 1997 | 12,500 kg/ha | -25.0% |
| 1998 | 10,000 kg/ha | -20.0% |
| 1999 | 14,286 kg/ha | +42.9% |
| 2000 | 14,286 kg/ha | +0.0% |
| 2001 | 14,286 kg/ha | +0.0% |
| 2002 | 14,286 kg/ha | +0.0% |
| 2003 | 14,286 kg/ha | +0.0% |
| 2004 | 14,286 kg/ha | +0.0% |
| 2005 | 14,286 kg/ha | +0.0% |
| 2006 | 14,286 kg/ha | +0.0% |
| 2007 | 14,286 kg/ha | +0.0% |
| 2008 | 14,286 kg/ha | +0.0% |
| 2009 | 14,286 kg/ha | +0.0% |
| 2010 | 14,286 kg/ha | +0.0% |
| 2011 | 17,436 kg/ha | +22.1% |
| 2012 | 17,146 kg/ha | -1.7% |
| 2013 | 17,761 kg/ha | +3.6% |
| 2014 | 18,141 kg/ha | +2.1% |
| 2015 | 22,583 kg/ha | +24.5% |
| 2016 | 14,952 kg/ha | -33.8% |
| 2017 | 24,902 kg/ha | +66.5% |
| 2018 | 17,263 kg/ha | -30.7% |
| 2019 | 20,000 kg/ha | +15.9% |
| 2020 | 21,013 kg/ha | +5.1% |
| 2021 | 20,896 kg/ha | -0.6% |
| 2022 | 19,314 kg/ha | -7.6% |
| 2023 | 12,706 kg/ha | -34.2% |
| 2024 | 20,339 kg/ha | +60.1% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 20,339 kg/ha is above the median for high income countries, which is 19,342 kg/ha, 1.1× the median. (13 countries reporting)
- Trinidad and Tobago's 20,339 kg/ha is below the median for Latin America & Caribbean, which is 20,560 kg/ha, 99% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Papayas — Yield in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +66.5% | 14,952 kg/ha | 24,902 kg/ha |
| 2024 | +60.1% | 12,706 kg/ha | 20,339 kg/ha |
| 1999 | +42.9% | 10,000 kg/ha | 14,286 kg/ha |
| 1992 | +38.9% | 12,000 kg/ha | 16,667 kg/ha |
| 2023 | -34.2% | 19,314 kg/ha | 12,706 kg/ha |
| 2016 | -33.8% | 22,583 kg/ha | 14,952 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14,680 kg/ha | 10,000 kg/ha | 16,667 kg/ha | 9 |
| 2000s | 14,286 kg/ha | 14,286 kg/ha | 14,286 kg/ha | 10 |
| 2010s | 18,447 kg/ha | 14,286 kg/ha | 24,902 kg/ha | 10 |
| 2020s | 18,853 kg/ha | 12,706 kg/ha | 21,013 kg/ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is papayas — yield in Trinidad and Tobago?
- Papayas — yield in Trinidad and Tobago was 20,339 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Trinidad and Tobago?
- The highest recorded value was 24,902 kg/ha in 2017.
- What is the lowest papayas — yield recorded in Trinidad and Tobago?
- The lowest recorded value was 10,000 kg/ha in 1998.
- How does Trinidad and Tobago rank for papayas — yield?
- Trinidad and Tobago ranks 24th out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 12.1%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.