Papayas — Yield in Haiti
Haiti: Papayas — Yield was 19,853 kg/ha in 2024. ▬ Flat
Papayas — Yield in Haiti, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Haiti stood at 19,853 kg/ha.
Compared with earlier readings it is up 0.1% over ten years.
Over the whole period, papayas — yield in Haiti peaked at 20,053 kg/ha in 2019 and was at its lowest, 19,622 kg/ha, in 2018.
That places Haiti 26th out of 64 countries with data for 2024, putting it in the middle of the range.
Papayas — Yield in Haiti, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 20,000 kg/ha | — |
| 1991 | 20,000 kg/ha | +0.0% |
| 1992 | 19,919 kg/ha | -0.4% |
| 1993 | 19,915 kg/ha | -0.0% |
| 1994 | 19,911 kg/ha | -0.0% |
| 1995 | 19,907 kg/ha | -0.0% |
| 1996 | 19,903 kg/ha | -0.0% |
| 1997 | 19,899 kg/ha | -0.0% |
| 1998 | 19,895 kg/ha | -0.0% |
| 1999 | 19,891 kg/ha | -0.0% |
| 2000 | 19,886 kg/ha | -0.0% |
| 2001 | 19,882 kg/ha | -0.0% |
| 2002 | 19,878 kg/ha | -0.0% |
| 2003 | 19,874 kg/ha | -0.0% |
| 2004 | 19,870 kg/ha | -0.0% |
| 2005 | 19,866 kg/ha | -0.0% |
| 2006 | 19,862 kg/ha | -0.0% |
| 2007 | 19,858 kg/ha | -0.0% |
| 2008 | 19,854 kg/ha | -0.0% |
| 2009 | 19,850 kg/ha | -0.0% |
| 2010 | 19,845 kg/ha | -0.0% |
| 2011 | 19,841 kg/ha | -0.0% |
| 2012 | 19,837 kg/ha | -0.0% |
| 2013 | 19,833 kg/ha | -0.0% |
| 2014 | 19,829 kg/ha | -0.0% |
| 2015 | 19,825 kg/ha | -0.0% |
| 2016 | 19,821 kg/ha | -0.0% |
| 2017 | 19,817 kg/ha | -0.0% |
| 2018 | 19,622 kg/ha | -1.0% |
| 2019 | 20,053 kg/ha | +2.2% |
| 2020 | 19,820 kg/ha | -1.2% |
| 2021 | 19,821 kg/ha | +0.0% |
| 2022 | 19,895 kg/ha | +0.4% |
| 2023 | 19,845 kg/ha | -0.3% |
| 2024 | 19,853 kg/ha | +0.0% |
Haiti compared with similar countries
- Haiti's 19,853 kg/ha is above the median for lower middle income countries, which is 14,114 kg/ha, 1.4× the median. (14 countries reporting)
- Haiti's 19,853 kg/ha is below the median for Latin America & Caribbean, which is 20,560 kg/ha, 97% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19,924 kg/ha | 19,891 kg/ha | 20,000 kg/ha | 10 |
| 2000s | 19,868 kg/ha | 19,850 kg/ha | 19,886 kg/ha | 10 |
| 2010s | 19,832 kg/ha | 19,622 kg/ha | 20,053 kg/ha | 10 |
| 2020s | 19,846 kg/ha | 19,820 kg/ha | 19,895 kg/ha | 5 |
Countries ranked near Haiti
- 23 Bangladesh 20,427 kg/ha compare
- 24 Trinidad and Tobago 20,339 kg/ha compare
- 25 Mali 20,324 kg/ha compare
- 27 Oman 19,740 kg/ha compare
- 28 Australia 19,342 kg/ha compare
- 28 Australia and New Zealand 19,342 kg/ha compare
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is papayas — yield in Haiti?
- Papayas — yield in Haiti was 19,853 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Haiti?
- The highest recorded value was 20,053 kg/ha in 2019.
- What is the lowest papayas — yield recorded in Haiti?
- The lowest recorded value was 19,622 kg/ha in 2018.
- How does Haiti rank for papayas — yield?
- Haiti ranks 26th out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Haiti?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is flat.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.