Papayas — Yield in Suriname
Suriname: Papayas — Yield was 21,908 kg/ha in 2024. ▲ Rising
Papayas — Yield in Suriname, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for papayas — yield in Suriname is 21,908 kg/ha, measured in 2024.
Compared with earlier readings it is down 3.9% on the previous year and up 10.8% over ten years.
Over the whole period, papayas — yield in Suriname peaked at 23,083 kg/ha in 2008 and was at its lowest, 15,750 kg/ha, in 2002.
Suriname ranks 21st of 64 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Papayas — Yield in Suriname, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 21,000 kg/ha | — |
| 1991 | 21,000 kg/ha | +0.0% |
| 1992 | 20,000 kg/ha | -4.8% |
| 1993 | 20,000 kg/ha | +0.0% |
| 1994 | 20,000 kg/ha | +0.0% |
| 1995 | 20,000 kg/ha | +0.0% |
| 1996 | 20,000 kg/ha | +0.0% |
| 1997 | 20,000 kg/ha | +0.0% |
| 1998 | 20,000 kg/ha | +0.0% |
| 1999 | 17,375 kg/ha | -13.1% |
| 2000 | 16,500 kg/ha | -5.0% |
| 2001 | 16,067 kg/ha | -2.6% |
| 2002 | 15,750 kg/ha | -2.0% |
| 2003 | 19,037 kg/ha | +20.9% |
| 2004 | 18,571 kg/ha | -2.4% |
| 2005 | 17,750 kg/ha | -4.4% |
| 2006 | 20,636 kg/ha | +16.3% |
| 2007 | 19,800 kg/ha | -4.1% |
| 2008 | 23,083 kg/ha | +16.6% |
| 2009 | 21,833 kg/ha | -5.4% |
| 2010 | 20,353 kg/ha | -6.8% |
| 2011 | 20,154 kg/ha | -1.0% |
| 2012 | 20,308 kg/ha | +0.8% |
| 2013 | 20,625 kg/ha | +1.6% |
| 2014 | 19,780 kg/ha | -4.1% |
| 2015 | 20,098 kg/ha | +1.6% |
| 2016 | 20,971 kg/ha | +4.3% |
| 2017 | 20,135 kg/ha | -4.0% |
| 2018 | 19,756 kg/ha | -1.9% |
| 2019 | 18,565 kg/ha | -6.0% |
| 2020 | 19,564 kg/ha | +5.4% |
| 2021 | 16,458 kg/ha | -15.9% |
| 2022 | 21,286 kg/ha | +29.3% |
| 2023 | 22,800 kg/ha | +7.1% |
| 2024 | 21,908 kg/ha | -3.9% |
Suriname compared with similar countries
- Suriname's 21,908 kg/ha is above the median for upper middle income countries, which is 21,345 kg/ha, 1.0× the median. (24 countries reporting)
- Suriname's 21,908 kg/ha is above the median for Latin America & Caribbean, which is 20,560 kg/ha, 1.1× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19,938 kg/ha | 17,375 kg/ha | 21,000 kg/ha | 10 |
| 2000s | 18,903 kg/ha | 15,750 kg/ha | 23,083 kg/ha | 10 |
| 2010s | 20,074 kg/ha | 18,565 kg/ha | 20,971 kg/ha | 10 |
| 2020s | 20,403 kg/ha | 16,458 kg/ha | 22,800 kg/ha | 5 |
Countries ranked near Suriname
- 18 Nauru 25,730 kg/ha compare
- 19 Malaysia 23,212 kg/ha compare
- 20 Colombia 22,193 kg/ha compare
- 21 Côte d'Ivoire 2,518 kg/ha compare
- 22 Jamaica 20,781 kg/ha compare
- 23 Bangladesh 20,427 kg/ha compare
- 24 Trinidad and Tobago 20,339 kg/ha compare
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is papayas — yield in Suriname?
- Papayas — yield in Suriname was 21,908 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Suriname?
- The highest recorded value was 23,083 kg/ha in 2008.
- What is the lowest papayas — yield recorded in Suriname?
- The lowest recorded value was 15,750 kg/ha in 2002.
- How does Suriname rank for papayas — yield?
- Suriname ranks 21st out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Suriname?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.