Papayas — Yield in Côte d'Ivoire
Côte d'Ivoire: Papayas — Yield was 2,518 kg/ha in 2024. ▲ Rising
Papayas — Yield in Côte d'Ivoire, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Côte d'Ivoire stood at 2,518 kg/ha.
That represents a change of down 0.1% on the previous year and up 1.9% over ten years.
Over the whole period, papayas — yield in Côte d'Ivoire peaked at 2,533 kg/ha in 2020 and was at its lowest, 1,795 kg/ha, in 1995.
Côte d'Ivoire ranks 21st of 21 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Papayas — Yield in Côte d'Ivoire, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 1,818 kg/ha | — |
| 1991 | 1,817 kg/ha | -0.0% |
| 1992 | 1,818 kg/ha | +0.0% |
| 1993 | 1,819 kg/ha | +0.1% |
| 1994 | 1,821 kg/ha | +0.1% |
| 1995 | 1,795 kg/ha | -1.4% |
| 1996 | 1,842 kg/ha | +2.6% |
| 1997 | 1,863 kg/ha | +1.2% |
| 1998 | 1,900 kg/ha | +2.0% |
| 1999 | 1,900 kg/ha | +0.0% |
| 2000 | 1,900 kg/ha | +0.0% |
| 2001 | 1,900 kg/ha | +0.0% |
| 2002 | 1,900 kg/ha | -0.0% |
| 2003 | 1,900 kg/ha | -0.0% |
| 2004 | 2,069 kg/ha | +8.9% |
| 2005 | 2,257 kg/ha | +9.1% |
| 2006 | 2,224 kg/ha | -1.4% |
| 2007 | 2,243 kg/ha | +0.8% |
| 2008 | 2,258 kg/ha | +0.7% |
| 2009 | 2,297 kg/ha | +1.7% |
| 2010 | 2,345 kg/ha | +2.1% |
| 2011 | 2,381 kg/ha | +1.5% |
| 2012 | 2,417 kg/ha | +1.5% |
| 2013 | 2,452 kg/ha | +1.5% |
| 2014 | 2,470 kg/ha | +0.7% |
| 2015 | 2,477 kg/ha | +0.3% |
| 2016 | 2,467 kg/ha | -0.4% |
| 2017 | 2,475 kg/ha | +0.3% |
| 2018 | 2,492 kg/ha | +0.7% |
| 2019 | 2,513 kg/ha | +0.8% |
| 2020 | 2,533 kg/ha | +0.8% |
| 2021 | 2,512 kg/ha | -0.8% |
| 2022 | 2,519 kg/ha | +0.3% |
| 2023 | 2,521 kg/ha | +0.1% |
| 2024 | 2,518 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,839 kg/ha | 1,795 kg/ha | 1,900 kg/ha | 10 |
| 2000s | 2,095 kg/ha | 1,900 kg/ha | 2,297 kg/ha | 10 |
| 2010s | 2,449 kg/ha | 2,345 kg/ha | 2,513 kg/ha | 10 |
| 2020s | 2,521 kg/ha | 2,512 kg/ha | 2,533 kg/ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Raw milk of cattle — Milk Animals, annual growth rate 1.64 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 4 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 4 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.8929 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 2.82 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 4 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 4 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 4 % change on previous year (2024)
Frequently asked questions
- What is papayas — yield in Côte d'Ivoire?
- Papayas — yield in Côte d'Ivoire was 2,518 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Côte d'Ivoire?
- The highest recorded value was 2,533 kg/ha in 2020.
- What is the lowest papayas — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 1,795 kg/ha in 1995.
- How does Côte d'Ivoire rank for papayas — yield?
- Côte d'Ivoire ranks 21st out of 21 countries with data for 2024.
- Is papayas — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.