Papayas — Yield in Puerto Rico

Puerto Rico: Papayas — Yield was 13,602 kg/ha in 2024. ▲ Rising

Latest (2024)
13,602 kg/ha
Change on year
up 4.0%
World rank
41st
of 64 countries
All-time high
31,280 kg/ha
in 2015
All-time low
7,021 kg/ha
in 1963
Years of data
64
1961–2024

Papayas — Yield in Puerto Rico, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Puerto Rico recorded 13,602 kg/ha for papayas — yield in 2024.

The figure is up 4.0% on the previous year and down 52.4% over ten years.

Over the whole period, papayas — yield in Puerto Rico peaked at 31,280 kg/ha in 2015 and was at its lowest, 7,021 kg/ha, in 1963.

That places Puerto Rico 41st out of 64 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Papayas — Yield in Puerto Rico, year by year

Annual values for Papayas — Yield in Puerto Rico, 1961 to 2024.
Year kg/ha Change
1961 7,143 kg/ha —
1962 7,046 kg/ha -1.4%
1963 7,021 kg/ha -0.3%
1964 7,037 kg/ha +0.2%
1965 7,143 kg/ha +1.5%
1966 7,119 kg/ha -0.3%
1967 7,119 kg/ha +0.0%
1968 7,031 kg/ha -1.2%
1969 7,077 kg/ha +0.6%
1970 9,600 kg/ha +35.7%
1971 10,200 kg/ha +6.2%
1972 7,051 kg/ha -30.9%
1973 9,677 kg/ha +37.2%
1974 10,909 kg/ha +12.7%
1975 11,600 kg/ha +6.3%
1976 11,000 kg/ha -5.2%
1977 11,000 kg/ha +0.0%
1978 10,720 kg/ha -2.5%
1979 13,571 kg/ha +26.6%
1980 14,546 kg/ha +7.2%
1981 14,375 kg/ha -1.2%
1982 13,889 kg/ha -3.4%
1983 15,850 kg/ha +14.1%
1984 15,120 kg/ha -4.6%
1985 15,594 kg/ha +3.1%
1986 15,990 kg/ha +2.5%
1987 17,748 kg/ha +11.0%
1988 17,005 kg/ha -4.2%
1989 17,010 kg/ha +0.0%
1990 16,705 kg/ha -1.8%
1991 15,981 kg/ha -4.3%
1992 15,638 kg/ha -2.1%
1993 12,648 kg/ha -19.1%
1994 22,962 kg/ha +81.5%
1995 20,010 kg/ha -12.9%
1996 17,904 kg/ha -10.5%
1997 16,710 kg/ha -6.7%
1998 22,590 kg/ha +35.2%
1999 21,333 kg/ha -5.6%
2000 19,828 kg/ha -7.1%
2001 18,997 kg/ha -4.2%
2002 18,141 kg/ha -4.5%
2003 16,495 kg/ha -9.1%
2004 16,518 kg/ha +0.1%
2005 16,523 kg/ha +0.0%
2006 18,330 kg/ha +10.9%
2007 18,653 kg/ha +1.8%
2008 19,522 kg/ha +4.7%
2009 20,100 kg/ha +3.0%
2010 19,347 kg/ha -3.7%
2011 20,826 kg/ha +7.6%
2012 21,198 kg/ha +1.8%
2013 21,546 kg/ha +1.6%
2014 28,569 kg/ha +32.6%
2015 31,280 kg/ha +9.5%
2016 29,970 kg/ha -4.2%
2017 27,445 kg/ha -8.4%
2018 22,934 kg/ha -16.4%
2019 19,483 kg/ha -15.0%
2020 15,116 kg/ha -22.4%
2021 14,882 kg/ha -1.5%
2022 12,418 kg/ha -16.6%
2023 13,083 kg/ha +5.4%
2024 13,602 kg/ha +4.0%

Puerto Rico compared with similar countries

  • Puerto Rico's 13,602 kg/ha is below the median for high income countries, which is 19,342 kg/ha, 70% of the median. (13 countries reporting)
  • Puerto Rico's 13,602 kg/ha is below the median for Latin America & Caribbean, which is 20,560 kg/ha, 66% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Papayas — Yield in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +81.5% 12,648 kg/ha 22,962 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,082 kg/ha 7,021 kg/ha 7,143 kg/ha 9
1970s 10,533 kg/ha 7,051 kg/ha 13,571 kg/ha 10
1980s 15,713 kg/ha 13,889 kg/ha 17,748 kg/ha 10
1990s 18,248 kg/ha 12,648 kg/ha 22,962 kg/ha 10
2000s 18,311 kg/ha 16,495 kg/ha 20,100 kg/ha 10
2010s 24,260 kg/ha 19,347 kg/ha 31,280 kg/ha 10
2020s 13,820 kg/ha 12,418 kg/ha 15,116 kg/ha 5

Countries ranked near Puerto Rico

  1. 38 Cameroon 15,208 kg/ha compare
  2. 39 Fiji 15,000 kg/ha compare
  3. 40 Samoa 13,794 kg/ha compare
  4. 42 Peru 13,500 kg/ha compare
  5. 43 Kenya 13,020 kg/ha compare
  6. 44 Ecuador 12,855 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is papayas — yield in Puerto Rico?
Papayas — yield in Puerto Rico was 13,602 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Puerto Rico?
The highest recorded value was 31,280 kg/ha in 2015.
What is the lowest papayas — yield recorded in Puerto Rico?
The lowest recorded value was 7,021 kg/ha in 1963.
How does Puerto Rico rank for papayas — yield?
Puerto Rico ranks 41st out of 64 countries with data for 2024.
Is papayas — yield rising or falling in Puerto Rico?
Over the last ten years it is down 52.4%. The long-run trend across the full record is rising.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

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Papayas — Yield in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-yield/puerto-rico-us/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.