Papayas — Yield in Peru

Peru: Papayas — Yield was 13,500 kg/ha in 2024. ▼ Falling

Latest (2024)
13,500 kg/ha
Change on year
up 5.5%
World rank
42nd
of 64 countries
All-time high
18,915 kg/ha
in 1986
All-time low
10,288 kg/ha
in 1984
Years of data
64
1961–2024

Papayas — Yield in Peru, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, papayas — yield in Peru stood at 13,500 kg/ha.

The figure is up 5.5% on the previous year and up 13.7% over ten years.

Over the whole period, papayas — yield in Peru peaked at 18,915 kg/ha in 1986 and was at its lowest, 10,288 kg/ha, in 1984.

Peru ranks 42nd of 64 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Papayas — Yield in Peru, year by year

Annual values for Papayas — Yield in Peru, 1961 to 2024.
Year kg/ha Change
1961 15,823 kg/ha —
1962 16,049 kg/ha +1.4%
1963 16,168 kg/ha +0.7%
1964 16,279 kg/ha +0.7%
1965 16,292 kg/ha +0.1%
1966 16,709 kg/ha +2.6%
1967 16,734 kg/ha +0.1%
1968 14,033 kg/ha -16.1%
1969 14,367 kg/ha +2.4%
1970 14,545 kg/ha +1.2%
1971 14,474 kg/ha -0.5%
1972 14,940 kg/ha +3.2%
1973 14,568 kg/ha -2.5%
1974 14,706 kg/ha +1.0%
1975 15,650 kg/ha +6.4%
1976 14,872 kg/ha -5.0%
1977 13,998 kg/ha -5.9%
1978 13,408 kg/ha -4.2%
1979 12,887 kg/ha -3.9%
1980 13,959 kg/ha +8.3%
1981 13,621 kg/ha -2.4%
1982 13,311 kg/ha -2.3%
1983 10,938 kg/ha -17.8%
1984 10,288 kg/ha -5.9%
1985 13,842 kg/ha +34.5%
1986 18,915 kg/ha +36.6%
1987 17,363 kg/ha -8.2%
1988 17,296 kg/ha -0.4%
1989 17,400 kg/ha +0.6%
1990 15,320 kg/ha -12.0%
1991 14,450 kg/ha -5.7%
1992 13,582 kg/ha -6.0%
1993 14,981 kg/ha +10.3%
1994 12,698 kg/ha -15.2%
1995 12,671 kg/ha -0.2%
1996 11,073 kg/ha -12.6%
1997 10,954 kg/ha -1.1%
1998 11,924 kg/ha +8.9%
1999 12,365 kg/ha +3.7%
2000 12,067 kg/ha -2.4%
2001 13,618 kg/ha +12.9%
2002 14,129 kg/ha +3.8%
2003 13,972 kg/ha -1.1%
2004 14,419 kg/ha +3.2%
2005 12,531 kg/ha -13.1%
2006 14,948 kg/ha +19.3%
2007 14,287 kg/ha -4.4%
2008 14,590 kg/ha +2.1%
2009 14,107 kg/ha -3.3%
2010 14,401 kg/ha +2.1%
2011 13,684 kg/ha -5.0%
2012 12,323 kg/ha -10.0%
2013 12,678 kg/ha +2.9%
2014 11,874 kg/ha -6.3%
2015 12,752 kg/ha +7.4%
2016 13,744 kg/ha +7.8%
2017 13,743 kg/ha -0.0%
2018 14,282 kg/ha +3.9%
2019 14,168 kg/ha -0.8%
2020 14,098 kg/ha -0.5%
2021 14,089 kg/ha -0.1%
2022 13,776 kg/ha -2.2%
2023 12,800 kg/ha -7.1%
2024 13,500 kg/ha +5.5%

Peru compared with similar countries

  • Peru's 13,500 kg/ha is below the median for upper middle income countries, which is 21,345 kg/ha, 63% of the median. (24 countries reporting)
  • Peru's 13,500 kg/ha is below the median for Latin America & Caribbean, which is 20,560 kg/ha, 66% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Papayas — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +36.6% 13,842 kg/ha 18,915 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,828 kg/ha 14,033 kg/ha 16,734 kg/ha 9
1970s 14,405 kg/ha 12,887 kg/ha 15,650 kg/ha 10
1980s 14,693 kg/ha 10,288 kg/ha 18,915 kg/ha 10
1990s 13,002 kg/ha 10,954 kg/ha 15,320 kg/ha 10
2000s 13,867 kg/ha 12,067 kg/ha 14,948 kg/ha 10
2010s 13,365 kg/ha 11,874 kg/ha 14,401 kg/ha 10
2020s 13,653 kg/ha 12,800 kg/ha 14,098 kg/ha 5

Countries ranked near Peru

  1. 39 Fiji 15,000 kg/ha compare
  2. 40 Samoa 13,794 kg/ha compare
  3. 41 Puerto Rico 13,602 kg/ha compare
  4. 43 Kenya 13,020 kg/ha compare
  5. 44 Ecuador 12,855 kg/ha compare
  6. 45 Malawi 12,099 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is papayas — yield in Peru?
Papayas — yield in Peru was 13,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Peru?
The highest recorded value was 18,915 kg/ha in 1986.
What is the lowest papayas — yield recorded in Peru?
The lowest recorded value was 10,288 kg/ha in 1984.
How does Peru rank for papayas — yield?
Peru ranks 42nd out of 64 countries with data for 2024.
Is papayas — yield rising or falling in Peru?
Over the last ten years it is up 13.7%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

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Papayas — Yield in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-yield/peru/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.