Papayas — Yield in Kenya

Kenya: Papayas — Yield was 13,020 kg/ha in 2024. ▲ Rising

Latest (2024)
13,020 kg/ha
Change on year
up 6.3%
World rank
43rd
of 64 countries
All-time high
15,700 kg/ha
in 2012
All-time low
9,974 kg/ha
in 1994
Years of data
64
1961–2024

Papayas — Yield in Kenya, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, papayas — yield in Kenya stood at 13,020 kg/ha.

Compared with earlier readings it is up 6.3% on the previous year and down 8.0% over ten years.

Over the whole period, papayas — yield in Kenya peaked at 15,700 kg/ha in 2012 and was at its lowest, 9,974 kg/ha, in 1994.

Kenya ranks 43rd of 64 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Papayas — Yield in Kenya, year by year

Annual values for Papayas — Yield in Kenya, 1961 to 2024.
Year kg/ha Change
1961 10,345 kg/ha —
1962 10,345 kg/ha +0.0%
1963 10,345 kg/ha +0.0%
1964 10,345 kg/ha +0.0%
1965 10,345 kg/ha +0.0%
1966 10,345 kg/ha +0.0%
1967 10,345 kg/ha +0.0%
1968 10,345 kg/ha +0.0%
1969 10,345 kg/ha +0.0%
1970 10,345 kg/ha +0.0%
1971 10,323 kg/ha -0.2%
1972 10,323 kg/ha +0.0%
1973 10,323 kg/ha +0.0%
1974 10,303 kg/ha -0.2%
1975 10,303 kg/ha +0.0%
1976 10,303 kg/ha +0.0%
1977 10,286 kg/ha -0.2%
1978 10,286 kg/ha +0.0%
1979 10,286 kg/ha +0.0%
1980 10,278 kg/ha -0.1%
1981 10,263 kg/ha -0.1%
1982 10,263 kg/ha +0.0%
1983 10,263 kg/ha +0.0%
1984 10,556 kg/ha +2.8%
1985 10,256 kg/ha -2.8%
1986 10,256 kg/ha +0.0%
1987 10,250 kg/ha -0.1%
1988 10,476 kg/ha +2.2%
1989 10,476 kg/ha +0.0%
1990 10,630 kg/ha +1.5%
1991 10,045 kg/ha -5.5%
1992 12,963 kg/ha +29.1%
1993 11,137 kg/ha -14.1%
1994 9,974 kg/ha -10.4%
1995 12,337 kg/ha +23.7%
1996 10,520 kg/ha -14.7%
1997 11,366 kg/ha +8.0%
1998 11,157 kg/ha -1.8%
1999 10,283 kg/ha -7.8%
2000 10,002 kg/ha -2.7%
2001 11,045 kg/ha +10.4%
2002 11,731 kg/ha +6.2%
2003 10,450 kg/ha -10.9%
2004 10,750 kg/ha +2.9%
2005 11,386 kg/ha +5.9%
2006 11,736 kg/ha +3.1%
2007 12,005 kg/ha +2.3%
2008 12,338 kg/ha +2.8%
2009 13,149 kg/ha +6.6%
2010 11,825 kg/ha -10.1%
2011 13,511 kg/ha +14.3%
2012 15,700 kg/ha +16.2%
2013 14,204 kg/ha -9.5%
2014 14,147 kg/ha -0.4%
2015 13,857 kg/ha -2.0%
2016 13,600 kg/ha -1.9%
2017 12,367 kg/ha -9.1%
2018 14,765 kg/ha +19.4%
2019 11,937 kg/ha -19.2%
2020 14,605 kg/ha +22.3%
2021 14,991 kg/ha +2.6%
2022 12,629 kg/ha -15.8%
2023 12,246 kg/ha -3.0%
2024 13,020 kg/ha +6.3%

Kenya compared with similar countries

  • Kenya's 13,020 kg/ha is below the median for lower middle income countries, which is 14,114 kg/ha, 92% of the median. (14 countries reporting)
  • Kenya's 13,020 kg/ha is above the median for Sub-Saharan Africa, which is 10,009 kg/ha, 1.3× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Papayas — Yield in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +29.1% 10,045 kg/ha 12,963 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,345 kg/ha 10,345 kg/ha 10,345 kg/ha 9
1970s 10,308 kg/ha 10,286 kg/ha 10,345 kg/ha 10
1980s 10,334 kg/ha 10,250 kg/ha 10,556 kg/ha 10
1990s 11,041 kg/ha 9,974 kg/ha 12,963 kg/ha 10
2000s 11,459 kg/ha 10,002 kg/ha 13,149 kg/ha 10
2010s 13,591 kg/ha 11,825 kg/ha 15,700 kg/ha 10
2020s 13,498 kg/ha 12,246 kg/ha 14,991 kg/ha 5

Countries ranked near Kenya

  1. 40 Samoa 13,794 kg/ha compare
  2. 41 Puerto Rico 13,602 kg/ha compare
  3. 42 Peru 13,500 kg/ha compare
  4. 44 Ecuador 12,855 kg/ha compare
  5. 45 Malawi 12,099 kg/ha compare
  6. 46 Ethiopia 11,456 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is papayas — yield in Kenya?
Papayas — yield in Kenya was 13,020 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Kenya?
The highest recorded value was 15,700 kg/ha in 2012.
What is the lowest papayas — yield recorded in Kenya?
The lowest recorded value was 9,974 kg/ha in 1994.
How does Kenya rank for papayas — yield?
Kenya ranks 43rd out of 64 countries with data for 2024.
Is papayas — yield rising or falling in Kenya?
Over the last ten years it is down 8.0%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

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Papayas — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-yield/kenya/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.