Palmkernel Oil — Fat supply quantity in Greece

Greece: Palmkernel Oil — Fat supply quantity was 0 t in 2023. ◆ Volatile

Latest (2023)
0 t
World rank
131st
of 168 countries
All-time high
71.83 t
in 2010
All-time low
0 t
in 2012
Years of data
14
2010–2023

Palmkernel Oil — Fat supply quantity in Greece, 2010–2023

0204060802010201620232010: 71.8 t2011: 66.6 t2012: 0 t2013: 0 t2014: 0 t2015: 0 t2016: 0 t2017: 0 t2018: 0 t2019: 0 t2020: 0 t2021: 0 t2022: 0 t2023: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for palmkernel oil — fat supply quantity in Greece is 0 t, measured in 2023. That is the lowest value across all 14 years on record.

Over the whole period, palmkernel oil — fat supply quantity in Greece peaked at 71.83 t in 2010 and was at its lowest, 0 t, in 2012.

That places Greece 131st out of 168 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Palmkernel Oil — Fat supply quantity in Greece, year by year

Annual values for Palmkernel Oil — Fat supply quantity (t) in Greece, 2010 to 2023.
Year t Change
2010 71.83 t —
2011 66.61 t -7.3%
2012 0 t -100.0%
2013 0 t —
2014 0 t —
2015 0 t —
2016 0 t —
2017 0 t —
2018 0 t —
2019 0 t —
2020 0 t —
2021 0 t —
2022 0 t —
2023 0 t —

Greece compared with similar countries

  • Greece's 0 t is below the median for high income countries, which is 22.72 t. (48 countries reporting)
  • Greece's 0 t is below the median for Europe & Central Asia, which is 2.49 t. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 13.84 t 0 t 71.83 t 10
2020s 0 t 0 t 0 t 4

Countries ranked near Greece

  1. 129 Estonia 0.01 t compare
  2. 129 Finland 0.01 t compare
  3. 131 Tonga 0 t
  4. 131 Turkmenistan 0 t compare
  5. 131 Timor-Leste 0 t compare
  6. 131 Tajikistan 0 t compare
  7. 131 Solomon Islands 0 t
  8. 131 Libya 0 t compare
  9. 131 Albania 0 t compare
  10. 131 Iceland 0 t compare
  11. 131 Montenegro 0 t compare
  12. 131 Cabo Verde 0 t compare
  13. 131 Saint Lucia 0 t
  14. 131 Armenia 0 t compare
  15. 131 Seychelles 0 t compare
  16. 131 Samoa 0 t compare
  17. 131 North Macedonia 0 t compare
  18. 131 Bosnia and Herzegovina 0 t compare
  19. 131 Haiti 0 t
  20. 131 Guinea 0 t compare
  21. 131 Belarus 0 t compare
  22. 131 Croatia 0 t
  23. 131 Argentina 0 t
  24. 131 Belize 0 t compare
  25. 131 El Salvador 0 t compare
  26. 131 Denmark 0 t
  27. 131 Madagascar 0 t compare
  28. 131 Syrian Arab Republic 0 t compare
  29. 131 Canada 0 t compare
  30. 131 Austria 0 t compare
  31. 131 Sweden 0 t
  32. 131 Australia 0 t
  33. 131 Botswana 0 t compare
  34. 131 Cambodia 0 t compare
  35. 131 Bangladesh 0 t
  36. 131 Senegal 0 t compare
  37. 131 Germany 0 t
  38. 131 East Timor 0 t compare
  39. 131 Syria 0 t compare

See the full ranking of 198 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is palmkernel oil — fat supply quantity in Greece?
Palmkernel oil — fat supply quantity in Greece was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palmkernel oil — fat supply quantity recorded in Greece?
The highest recorded value was 71.83 t in 2010.
What is the lowest palmkernel oil — fat supply quantity recorded in Greece?
The lowest recorded value was 0 t in 2012.
How does Greece rank for palmkernel oil — fat supply quantity?
Greece ranks 131st out of 168 countries with data for 2023.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Palmkernel Oil — Fat supply quantity in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/palmkernel-oil-fat-supply-quantity-t/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/palmkernel-oil-fat-supply-quantity-t/greece/">Palmkernel Oil — Fat supply quantity in Greece</a> — Statizoid

About this data

Indicator
Palmkernel Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 2,541 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.