Other vegetables, fresh n.e.c. β Yield in Southern Africa
Southern Africa: Other vegetables, fresh n.e.c. β Yield was 9,810 kg/ha in 2024. βΌ Falling
Other vegetables, fresh n.e.c. β Yield in Southern Africa, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. β yield in Southern Africa is 9,810 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 0.8% on the previous year and down 4.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β yield in Southern Africa peaked at 12,623 kg/ha in 1990 and was at its lowest, 9,810 kg/ha, in 2024.
Southern Africa ranks 24th of 41 regions on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,307 kg/ha | 11,036 kg/ha | 11,460 kg/ha | 9 |
| 1970s | 11,299 kg/ha | 11,080 kg/ha | 11,634 kg/ha | 10 |
| 1980s | 11,529 kg/ha | 11,055 kg/ha | 11,828 kg/ha | 10 |
| 1990s | 11,827 kg/ha | 11,448 kg/ha | 12,623 kg/ha | 10 |
| 2000s | 11,425 kg/ha | 11,265 kg/ha | 11,616 kg/ha | 10 |
| 2010s | 10,818 kg/ha | 10,237 kg/ha | 11,854 kg/ha | 10 |
| 2020s | 10,017 kg/ha | 9,810 kg/ha | 10,272 kg/ha | 5 |
Countries ranked near Southern Africa
- 21 Belarus, Republic of 25,043 kg/ha compare
- 22 Cook Islands 9,997 kg/ha compare
- 22 Norway 25,000 kg/ha compare
- 23 Kazakhstan, Republic of 24,226 kg/ha compare
- 24 Oman 23,782 kg/ha compare
- 25 Palestine 23,443 kg/ha compare
- 26 Suriname 23,138 kg/ha compare
- 27 Switzerland 22,191 kg/ha compare
More agriculture & rural data for Southern Africa
- Meat of pig with the bone, fresh or chilled β Producing 3.93 million An (2024)
- Bananas β Area harvested 11,906 ha (2024)
- Bananas β Production 461,288 t (2024)
- Tomatoes β Production 528,091 t (2024)
- Unmanufactured tobacco β Production 11,393 t (2024)
- Tomatoes β Yield 53,939 kg/ha (2024)
- Swine / pigs β Stocks 1.50 million An (2024)
- Unmanufactured tobacco β Area harvested 4,427 ha (2024)
- Meat of pig with the bone, fresh or chilled β Production 374,875 t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 95 kg/An (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β yield in Southern Africa?
- Other vegetables, fresh n.e.c. β yield in Southern Africa was 9,810 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β yield recorded in Southern Africa?
- The highest recorded value was 12,623 kg/ha in 1990.
- What is the lowest other vegetables, fresh n.e.c. β yield recorded in Southern Africa?
- The lowest recorded value was 9,810 kg/ha in 2024.
- How does Southern Africa rank for other vegetables, fresh n.e.c. β yield?
- Southern Africa ranks 24th out of 41 regions with data for 2024.
- Is other vegetables, fresh n.e.c. β yield rising or falling in Southern Africa?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is falling.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.