Other vegetables, fresh n.e.c. — Yield in Senegal
Senegal: Other vegetables, fresh n.e.c. — Yield was 4,268 kg/ha in 2024. ▬ Flat
Other vegetables, fresh n.e.c. — Yield in Senegal, 1997–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Senegal is 4,268 kg/ha, measured in 2024.
That represents a change of down 0.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Senegal peaked at 5,691 kg/ha in 2001 and was at its lowest, 2,210 kg/ha, in 2002.
That places Senegal 182nd out of 203 countries with data for 2024, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,122 kg/ha | 4,101 kg/ha | 4,133 kg/ha | 3 |
| 2000s | 4,186 kg/ha | 2,210 kg/ha | 5,691 kg/ha | 10 |
| 2010s | 4,283 kg/ha | 4,269 kg/ha | 4,311 kg/ha | 10 |
| 2020s | 4,271 kg/ha | 4,264 kg/ha | 4,280 kg/ha | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Production 38,625 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Senegal?
- Other vegetables, fresh n.e.c. — yield in Senegal was 4,268 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Senegal?
- The highest recorded value was 5,691 kg/ha in 2001.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Senegal?
- The lowest recorded value was 2,210 kg/ha in 2002.
- How does Senegal rank for other vegetables, fresh n.e.c. — yield?
- Senegal ranks 182nd out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Senegal?
- Over the last ten years it is down 0.2%. The long-run trend across the full record is flat.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.