Eritrea vs Senegal: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Eritrea
- Senegal
How they compare
Senegal currently reports 4,268 kg/ha against 4,157 kg/ha in Eritrea, a difference of 111 kg/ha.
The two have swapped places 2 times across 28 shared years of data; in 1997 it was Senegal ahead.
Eritrea ranks 184th and Senegal ranks 182nd of 203 countries.
Senegal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,362 kg/ha | 4,122 kg/ha | 1,760 kg/ha | Senegal |
| 2000s | 2,606 kg/ha | 4,186 kg/ha | 1,580 kg/ha | Senegal |
| 2010s | 3,712 kg/ha | 4,283 kg/ha | 570.88 kg/ha | Senegal |
| 2020s | 4,106 kg/ha | 4,271 kg/ha | 165.54 kg/ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Eritrea or Senegal?
- Senegal, at 4,268 kg/ha against 4,157 kg/ha in Eritrea as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Eritrea and Senegal?
- 111 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Eritrea and Senegal?
- 28 years are reported by both, from 1997 to 2024.
- How do Eritrea and Senegal rank globally for other vegetables, fresh n.e.c. — yield?
- Eritrea ranks 184th and Senegal ranks 182nd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.