Other vegetables, fresh n.e.c. — Yield in Indonesia
Indonesia: Other vegetables, fresh n.e.c. — Yield was 9,835 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Indonesia is 9,835 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and down 4.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Indonesia peaked at 10,942 kg/ha in 2005 and was at its lowest, 3,588 kg/ha, in 1961.
Indonesia ranks 106th of 187 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Indonesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,588 kg/ha | — |
| 1962 | 3,588 kg/ha | +0.0% |
| 1963 | 3,588 kg/ha | +0.0% |
| 1964 | 3,588 kg/ha | +0.0% |
| 1965 | 3,588 kg/ha | +0.0% |
| 1966 | 3,604 kg/ha | +0.4% |
| 1967 | 3,604 kg/ha | +0.0% |
| 1968 | 3,617 kg/ha | +0.4% |
| 1969 | 3,636 kg/ha | +0.5% |
| 1970 | 3,636 kg/ha | +0.0% |
| 1971 | 3,612 kg/ha | -0.7% |
| 1972 | 4,521 kg/ha | +25.2% |
| 1973 | 4,546 kg/ha | +0.5% |
| 1974 | 4,546 kg/ha | +0.0% |
| 1975 | 4,708 kg/ha | +3.6% |
| 1976 | 4,524 kg/ha | -3.9% |
| 1977 | 4,400 kg/ha | -2.7% |
| 1978 | 4,565 kg/ha | +3.7% |
| 1979 | 4,651 kg/ha | +1.9% |
| 1980 | 4,651 kg/ha | +0.0% |
| 1981 | 4,651 kg/ha | +0.0% |
| 1982 | 4,667 kg/ha | +0.3% |
| 1983 | 4,615 kg/ha | -1.1% |
| 1984 | 4,615 kg/ha | +0.0% |
| 1985 | 5,000 kg/ha | +8.3% |
| 1986 | 5,978 kg/ha | +19.6% |
| 1987 | 5,978 kg/ha | +0.0% |
| 1988 | 5,978 kg/ha | +0.0% |
| 1989 | 5,882 kg/ha | -1.6% |
| 1990 | 6,489 kg/ha | +10.3% |
| 1991 | 6,406 kg/ha | -1.3% |
| 1992 | 6,962 kg/ha | +8.7% |
| 1993 | 7,321 kg/ha | +5.2% |
| 1994 | 7,544 kg/ha | +3.0% |
| 1995 | 9,886 kg/ha | +31.0% |
| 1996 | 10,467 kg/ha | +5.9% |
| 1997 | 10,582 kg/ha | +1.1% |
| 1998 | 9,559 kg/ha | -9.7% |
| 1999 | 10,177 kg/ha | +6.5% |
| 2000 | 9,399 kg/ha | -7.6% |
| 2001 | 9,354 kg/ha | -0.5% |
| 2002 | 9,880 kg/ha | +5.6% |
| 2003 | 10,707 kg/ha | +8.4% |
| 2004 | 9,557 kg/ha | -10.7% |
| 2005 | 10,942 kg/ha | +14.5% |
| 2006 | 10,493 kg/ha | -4.1% |
| 2007 | 10,441 kg/ha | -0.5% |
| 2008 | 10,794 kg/ha | +3.4% |
| 2009 | 10,163 kg/ha | -5.8% |
| 2010 | 10,013 kg/ha | -1.5% |
| 2011 | 9,544 kg/ha | -4.7% |
| 2012 | 10,011 kg/ha | +4.9% |
| 2013 | 9,729 kg/ha | -2.8% |
| 2014 | 10,267 kg/ha | +5.5% |
| 2015 | 10,471 kg/ha | +2.0% |
| 2016 | 9,790 kg/ha | -6.5% |
| 2017 | 9,737 kg/ha | -0.5% |
| 2018 | 9,830 kg/ha | +1.0% |
| 2019 | 9,785 kg/ha | -0.5% |
| 2020 | 9,874 kg/ha | +0.9% |
| 2021 | 9,830 kg/ha | -0.4% |
| 2022 | 9,830 kg/ha | +0.0% |
| 2023 | 9,844 kg/ha | +0.2% |
| 2024 | 9,835 kg/ha | -0.1% |
Indonesia compared with similar countries
- Indonesia's 9,835 kg/ha is below the median for upper middle income countries, which is 12,245 kg/ha, 80% of the median. (49 countries reporting)
- Indonesia's 9,835 kg/ha is below the median for East Asia & Pacific, which is 12,057 kg/ha, 82% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +31.0% | 7,544 kg/ha | 9,886 kg/ha |
| 1972 | +25.2% | 3,612 kg/ha | 4,521 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,600 kg/ha | 3,588 kg/ha | 3,636 kg/ha | 9 |
| 1970s | 4,371 kg/ha | 3,612 kg/ha | 4,708 kg/ha | 10 |
| 1980s | 5,202 kg/ha | 4,615 kg/ha | 5,978 kg/ha | 10 |
| 1990s | 8,539 kg/ha | 6,406 kg/ha | 10,582 kg/ha | 10 |
| 2000s | 10,173 kg/ha | 9,354 kg/ha | 10,942 kg/ha | 10 |
| 2010s | 9,918 kg/ha | 9,544 kg/ha | 10,471 kg/ha | 10 |
| 2020s | 9,843 kg/ha | 9,830 kg/ha | 9,874 kg/ha | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Indonesia?
- Other vegetables, fresh n.e.c. — yield in Indonesia was 9,835 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Indonesia?
- The highest recorded value was 10,942 kg/ha in 2005.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Indonesia?
- The lowest recorded value was 3,588 kg/ha in 1961.
- How does Indonesia rank for other vegetables, fresh n.e.c. — yield?
- Indonesia ranks 106th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Indonesia?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.