Other vegetables, fresh n.e.c. — Yield in Cyprus
Cyprus: Other vegetables, fresh n.e.c. — Yield was 16,500 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Cyprus stood at 16,500 kg/ha.
Compared with earlier readings it is up 6.5% on the previous year and down 0.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Cyprus peaked at 20,447 kg/ha in 1985 and was at its lowest, 7,010 kg/ha, in 1997.
Cyprus ranks 49th of 187 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Cyprus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,667 kg/ha | — |
| 1962 | 12,903 kg/ha | +1.9% |
| 1963 | 12,000 kg/ha | -7.0% |
| 1964 | 12,857 kg/ha | +7.1% |
| 1965 | 12,906 kg/ha | +0.4% |
| 1966 | 13,000 kg/ha | +0.7% |
| 1967 | 12,222 kg/ha | -6.0% |
| 1968 | 12,400 kg/ha | +1.5% |
| 1969 | 12,200 kg/ha | -1.6% |
| 1970 | 12,523 kg/ha | +2.6% |
| 1971 | 13,175 kg/ha | +5.2% |
| 1972 | 12,634 kg/ha | -4.1% |
| 1973 | 11,986 kg/ha | -5.1% |
| 1974 | 13,193 kg/ha | +10.1% |
| 1975 | 11,394 kg/ha | -13.6% |
| 1976 | 11,641 kg/ha | +2.2% |
| 1977 | 11,076 kg/ha | -4.9% |
| 1978 | 14,394 kg/ha | +30.0% |
| 1979 | 14,910 kg/ha | +3.6% |
| 1980 | 15,680 kg/ha | +5.2% |
| 1981 | 15,814 kg/ha | +0.9% |
| 1982 | 14,518 kg/ha | -8.2% |
| 1983 | 16,124 kg/ha | +11.1% |
| 1984 | 16,691 kg/ha | +3.5% |
| 1985 | 20,447 kg/ha | +22.5% |
| 1986 | 14,233 kg/ha | -30.4% |
| 1987 | 14,580 kg/ha | +2.4% |
| 1988 | 15,516 kg/ha | +6.4% |
| 1989 | 17,830 kg/ha | +14.9% |
| 1990 | 13,792 kg/ha | -22.6% |
| 1991 | 15,931 kg/ha | +15.5% |
| 1992 | 10,562 kg/ha | -33.7% |
| 1993 | 13,832 kg/ha | +31.0% |
| 1994 | 9,848 kg/ha | -28.8% |
| 1995 | 9,150 kg/ha | -7.1% |
| 1996 | 8,548 kg/ha | -6.6% |
| 1997 | 7,010 kg/ha | -18.0% |
| 1998 | 10,883 kg/ha | +55.3% |
| 1999 | 13,023 kg/ha | +19.7% |
| 2000 | 12,448 kg/ha | -4.4% |
| 2001 | 12,216 kg/ha | -1.9% |
| 2002 | 12,486 kg/ha | +2.2% |
| 2003 | 12,472 kg/ha | -0.1% |
| 2004 | 15,984 kg/ha | +28.2% |
| 2005 | 14,645 kg/ha | -8.4% |
| 2006 | 16,279 kg/ha | +11.2% |
| 2007 | 15,062 kg/ha | -7.5% |
| 2008 | 12,844 kg/ha | -14.7% |
| 2009 | 11,617 kg/ha | -9.6% |
| 2010 | 13,773 kg/ha | +18.6% |
| 2011 | 14,711 kg/ha | +6.8% |
| 2012 | 14,630 kg/ha | -0.6% |
| 2013 | 9,758 kg/ha | -33.3% |
| 2014 | 16,542 kg/ha | +69.5% |
| 2015 | 15,449 kg/ha | -6.6% |
| 2016 | 12,829 kg/ha | -17.0% |
| 2017 | 12,564 kg/ha | -2.1% |
| 2018 | 16,333 kg/ha | +30.0% |
| 2019 | 18,500 kg/ha | +13.3% |
| 2020 | 17,000 kg/ha | -8.1% |
| 2021 | 15,500 kg/ha | -8.8% |
| 2022 | 15,000 kg/ha | -3.2% |
| 2023 | 15,500 kg/ha | +3.3% |
| 2024 | 16,500 kg/ha | +6.5% |
Cyprus compared with similar countries
- Cyprus's 16,500 kg/ha is above the median for high income countries, which is 14,984 kg/ha, 1.1× the median. (54 countries reporting)
- Cyprus's 16,500 kg/ha is above the median for Europe & Central Asia, which is 15,755 kg/ha, 1.0× the median. (41 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +69.5% | 9,758 kg/ha | 16,542 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,573 kg/ha | 12,000 kg/ha | 13,000 kg/ha | 9 |
| 1970s | 12,693 kg/ha | 11,076 kg/ha | 14,910 kg/ha | 10 |
| 1980s | 16,143 kg/ha | 14,233 kg/ha | 20,447 kg/ha | 10 |
| 1990s | 11,258 kg/ha | 7,010 kg/ha | 15,931 kg/ha | 10 |
| 2000s | 13,605 kg/ha | 11,617 kg/ha | 16,279 kg/ha | 10 |
| 2010s | 14,509 kg/ha | 9,758 kg/ha | 18,500 kg/ha | 10 |
| 2020s | 15,900 kg/ha | 15,000 kg/ha | 17,000 kg/ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Cyprus?
- Other vegetables, fresh n.e.c. — yield in Cyprus was 16,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Cyprus?
- The highest recorded value was 20,447 kg/ha in 1985.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Cyprus?
- The lowest recorded value was 7,010 kg/ha in 1997.
- How does Cyprus rank for other vegetables, fresh n.e.c. — yield?
- Cyprus ranks 49th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Cyprus?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.