Cyprus vs Türkiye: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cyprus
- Türkiye
How they compare
Türkiye currently reports 16,961 kg/ha against 16,500 kg/ha in Cyprus, a difference of 461 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 64th and Türkiye ranks 61st of 247 countries.
Across the 7 decades both report, Cyprus averaged higher in 3 and Türkiye in 4.
Head to head by decade
| Decade | Cyprus | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,573 kg/ha | 10,096 kg/ha | 2,476 kg/ha | Cyprus |
| 1970s | 12,693 kg/ha | 11,008 kg/ha | 1,685 kg/ha | Cyprus |
| 1980s | 16,143 kg/ha | 12,428 kg/ha | 3,715 kg/ha | Cyprus |
| 1990s | 11,258 kg/ha | 15,522 kg/ha | 4,264 kg/ha | Türkiye |
| 2000s | 13,605 kg/ha | 16,862 kg/ha | 3,256 kg/ha | Türkiye |
| 2010s | 14,509 kg/ha | 18,683 kg/ha | 4,175 kg/ha | Türkiye |
| 2020s | 15,900 kg/ha | 16,415 kg/ha | 515.18 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cyprus or Türkiye?
- Türkiye, at 16,961 kg/ha against 16,500 kg/ha in Cyprus as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cyprus and Türkiye?
- 461 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Cyprus and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Türkiye rank globally for other vegetables, fresh n.e.c. — yield?
- Cyprus ranks 64th and Türkiye ranks 61st of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.