Other vegetables, fresh n.e.c. — Yield in Angola
Angola: Other vegetables, fresh n.e.c. — Yield was 11,528 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Angola, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Angola stood at 11,528 kg/ha. That is the highest value across all 64 years on record.
The figure is up 1.5% on the previous year and up 15.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Angola peaked at 11,528 kg/ha in 2024 and was at its lowest, 6,000 kg/ha, in 1972.
Angola ranks 97th of 203 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,536 kg/ha | 6,491 kg/ha | 6,640 kg/ha | 9 |
| 1970s | 6,299 kg/ha | 6,000 kg/ha | 6,552 kg/ha | 10 |
| 1980s | 7,008 kg/ha | 6,412 kg/ha | 7,467 kg/ha | 10 |
| 1990s | 7,555 kg/ha | 7,333 kg/ha | 7,672 kg/ha | 10 |
| 2000s | 8,256 kg/ha | 7,573 kg/ha | 9,294 kg/ha | 10 |
| 2010s | 10,082 kg/ha | 9,486 kg/ha | 10,661 kg/ha | 10 |
| 2020s | 11,168 kg/ha | 10,820 kg/ha | 11,528 kg/ha | 5 |
Countries ranked near Angola
More agriculture & rural data for Angola
- Agriculture share gdp 25.24 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.24 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 28.5% (2025)
- Rural population growth 0.2% (2025)
- Rural population 11.14 million (2025)
- Agriculture, forestry, and fishing, value added 25.2% (2025)
- Agriculture, forestry, and fishing, value added 30.84 billion current US$ (2025)
- Bananas — Production 5.21 million t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Angola?
- Other vegetables, fresh n.e.c. — yield in Angola was 11,528 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Angola?
- The highest recorded value was 11,528 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Angola?
- The lowest recorded value was 6,000 kg/ha in 1972.
- How does Angola rank for other vegetables, fresh n.e.c. — yield?
- Angola ranks 97th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Angola?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.