Other vegetables, fresh n.e.c. — Yield in Angola
Angola: Other vegetables, fresh n.e.c. — Yield was 11,528 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Angola, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Angola stood at 11,528 kg/ha. That is the highest value across all 64 years on record.
The figure is up 1.5% on the previous year and up 15.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Angola peaked at 11,528 kg/ha in 2024 and was at its lowest, 6,000 kg/ha, in 1972.
Angola ranks 112th of 247 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Angola, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,560 kg/ha | — |
| 1962 | 6,640 kg/ha | +1.2% |
| 1963 | 6,500 kg/ha | -2.1% |
| 1964 | 6,491 kg/ha | -0.1% |
| 1965 | 6,517 kg/ha | +0.4% |
| 1966 | 6,556 kg/ha | +0.6% |
| 1967 | 6,546 kg/ha | -0.2% |
| 1968 | 6,500 kg/ha | -0.7% |
| 1969 | 6,514 kg/ha | +0.2% |
| 1970 | 6,516 kg/ha | +0.0% |
| 1971 | 6,552 kg/ha | +0.6% |
| 1972 | 6,000 kg/ha | -8.4% |
| 1973 | 6,129 kg/ha | +2.1% |
| 1974 | 6,452 kg/ha | +5.3% |
| 1975 | 6,129 kg/ha | -5.0% |
| 1976 | 6,250 kg/ha | +2.0% |
| 1977 | 6,212 kg/ha | -0.6% |
| 1978 | 6,424 kg/ha | +3.4% |
| 1979 | 6,324 kg/ha | -1.6% |
| 1980 | 6,412 kg/ha | +1.4% |
| 1981 | 6,471 kg/ha | +0.9% |
| 1982 | 6,875 kg/ha | +6.2% |
| 1983 | 6,812 kg/ha | -0.9% |
| 1984 | 6,875 kg/ha | +0.9% |
| 1985 | 7,167 kg/ha | +4.2% |
| 1986 | 7,267 kg/ha | +1.4% |
| 1987 | 7,333 kg/ha | +0.9% |
| 1988 | 7,400 kg/ha | +0.9% |
| 1989 | 7,467 kg/ha | +0.9% |
| 1990 | 7,392 kg/ha | -1.0% |
| 1991 | 7,672 kg/ha | +3.8% |
| 1992 | 7,649 kg/ha | -0.3% |
| 1993 | 7,666 kg/ha | +0.2% |
| 1994 | 7,595 kg/ha | -0.9% |
| 1995 | 7,541 kg/ha | -0.7% |
| 1996 | 7,581 kg/ha | +0.5% |
| 1997 | 7,541 kg/ha | -0.5% |
| 1998 | 7,581 kg/ha | +0.5% |
| 1999 | 7,333 kg/ha | -3.3% |
| 2000 | 7,742 kg/ha | +5.6% |
| 2001 | 7,778 kg/ha | +0.5% |
| 2002 | 7,645 kg/ha | -1.7% |
| 2003 | 7,614 kg/ha | -0.4% |
| 2004 | 7,573 kg/ha | -0.5% |
| 2005 | 8,193 kg/ha | +8.2% |
| 2006 | 8,535 kg/ha | +4.2% |
| 2007 | 9,091 kg/ha | +6.5% |
| 2008 | 9,092 kg/ha | +0.0% |
| 2009 | 9,294 kg/ha | +2.2% |
| 2010 | 9,486 kg/ha | +2.1% |
| 2011 | 9,669 kg/ha | +1.9% |
| 2012 | 9,844 kg/ha | +1.8% |
| 2013 | 9,859 kg/ha | +0.1% |
| 2014 | 9,993 kg/ha | +1.4% |
| 2015 | 10,129 kg/ha | +1.4% |
| 2016 | 10,261 kg/ha | +1.3% |
| 2017 | 10,393 kg/ha | +1.3% |
| 2018 | 10,526 kg/ha | +1.3% |
| 2019 | 10,661 kg/ha | +1.3% |
| 2020 | 10,820 kg/ha | +1.5% |
| 2021 | 10,981 kg/ha | +1.5% |
| 2022 | 11,151 kg/ha | +1.6% |
| 2023 | 11,359 kg/ha | +1.9% |
| 2024 | 11,528 kg/ha | +1.5% |
Angola compared with similar countries
- Angola's 11,528 kg/ha is above the median for lower middle income countries, which is 9,798 kg/ha, 1.2× the median. (43 countries reporting)
- Angola's 11,528 kg/ha is above the median for Sub-Saharan Africa, which is 7,647 kg/ha, 1.5× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,536 kg/ha | 6,491 kg/ha | 6,640 kg/ha | 9 |
| 1970s | 6,299 kg/ha | 6,000 kg/ha | 6,552 kg/ha | 10 |
| 1980s | 7,008 kg/ha | 6,412 kg/ha | 7,467 kg/ha | 10 |
| 1990s | 7,555 kg/ha | 7,333 kg/ha | 7,672 kg/ha | 10 |
| 2000s | 8,256 kg/ha | 7,573 kg/ha | 9,294 kg/ha | 10 |
| 2010s | 10,082 kg/ha | 9,486 kg/ha | 10,661 kg/ha | 10 |
| 2020s | 11,168 kg/ha | 10,820 kg/ha | 11,528 kg/ha | 5 |
Countries ranked near Angola
More agriculture & rural data for Angola
- Cropland extent over the long-term, annual growth rate 0.0737 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1461 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.05 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0004 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.18 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 38.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2524 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 789.91 current US$ per person (2025)
- Rural population, annual growth rate 0.2141 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Angola?
- Other vegetables, fresh n.e.c. — yield in Angola was 11,528 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Angola?
- The highest recorded value was 11,528 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Angola?
- The lowest recorded value was 6,000 kg/ha in 1972.
- How does Angola rank for other vegetables, fresh n.e.c. — yield?
- Angola ranks 112th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Angola?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.