Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Guatemala

Guatemala: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 19,701 ha in 2024. ▲ Rising

Latest (2024)
19,701 ha
Change on year
up 0.3%
World rank
73rd
of 247 countries
All-time high
19,786 ha
in 2022
All-time low
7,960 ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Guatemala, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — area harvested in Guatemala is 19,701 ha, measured in 2024.

Compared with earlier readings it is up 0.3% on the previous year and up 6.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Guatemala peaked at 19,786 ha in 2022 and was at its lowest, 7,960 ha, in 1961.

Guatemala ranks 73rd of 247 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Guatemala, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Guatemala, 1961 to 2024.
Year ha Change
1961 7,960 ha —
1962 8,170 ha +2.6%
1963 8,210 ha +0.5%
1964 9,140 ha +11.3%
1965 9,380 ha +2.6%
1966 10,640 ha +13.4%
1967 10,970 ha +3.1%
1968 10,610 ha -3.3%
1969 10,700 ha +0.8%
1970 11,290 ha +5.5%
1971 11,400 ha +1.0%
1972 11,600 ha +1.8%
1973 13,000 ha +12.1%
1974 13,000 ha +0.0%
1975 13,000 ha +0.0%
1976 12,500 ha -3.8%
1977 13,500 ha +8.0%
1978 14,000 ha +3.7%
1979 14,500 ha +3.6%
1980 14,800 ha +2.1%
1981 14,100 ha -4.7%
1982 14,100 ha +0.0%
1983 14,400 ha +2.1%
1984 15,000 ha +4.2%
1985 15,300 ha +2.0%
1986 15,000 ha -2.0%
1987 15,000 ha +0.0%
1988 17,000 ha +13.3%
1989 18,700 ha +10.0%
1990 18,357 ha -1.8%
1991 18,700 ha +1.9%
1992 19,130 ha +2.3%
1993 12,000 ha -37.3%
1994 11,932 ha -0.6%
1995 11,000 ha -7.8%
1996 13,000 ha +18.2%
1997 12,000 ha -7.7%
1998 12,500 ha +4.2%
1999 14,000 ha +12.0%
2000 14,700 ha +5.0%
2001 15,900 ha +8.2%
2002 16,133 ha +1.5%
2003 16,032 ha -0.6%
2004 16,083 ha +0.3%
2005 16,076 ha -0.0%
2006 16,000 ha -0.5%
2007 16,500 ha +3.1%
2008 16,900 ha +2.4%
2009 17,185 ha +1.7%
2010 17,422 ha +1.4%
2011 17,712 ha +1.7%
2012 19,000 ha +7.3%
2013 19,000 ha +0.0%
2014 18,500 ha -2.6%
2015 18,509 ha +0.0%
2016 18,588 ha +0.4%
2017 18,866 ha +1.5%
2018 19,022 ha +0.8%
2019 19,277 ha +1.3%
2020 19,476 ha +1.0%
2021 19,673 ha +1.0%
2022 19,786 ha +0.6%
2023 19,645 ha -0.7%
2024 19,701 ha +0.3%

Guatemala compared with similar countries

  • Guatemala's 19,701 ha is above the median for upper middle income countries, which is 4,917 ha, 4.0× the median. (51 countries reporting)
  • Guatemala's 19,701 ha is above the median for Latin America & Caribbean, which is 1,962 ha, 10.0× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 -37.3% 19,130 ha 12,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,531 ha 7,960 ha 10,970 ha 9
1970s 12,779 ha 11,290 ha 14,500 ha 10
1980s 15,340 ha 14,100 ha 18,700 ha 10
1990s 14,262 ha 11,000 ha 19,130 ha 10
2000s 16,151 ha 14,700 ha 17,185 ha 10
2010s 18,590 ha 17,422 ha 19,277 ha 10
2020s 19,656 ha 19,476 ha 19,786 ha 5

Countries ranked near Guatemala

  1. 70 France 21,480 ha compare
  2. 71 Papua New Guinea 20,916 ha compare
  3. 72 Oman 20,213 ha compare
  4. 74 Côte d'Ivoire 18,847 ha compare
  5. 74 Cote d'Ivoire 18,847 ha compare
  6. 76 Liberia 17,348 ha compare

See the full ranking of 277 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Guatemala?
Other vegetables, fresh n.e.c. — area harvested in Guatemala was 19,701 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Guatemala?
The highest recorded value was 19,786 ha in 2022.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Guatemala?
The lowest recorded value was 7,960 ha in 1961.
How does Guatemala rank for other vegetables, fresh n.e.c. — area harvested?
Guatemala ranks 73rd out of 247 countries with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Guatemala?
Over the last ten years it is up 6.5%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/guatemala/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,718 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.