Other vegetables, fresh n.e.c. β€” Area harvested in Gabon

Gabon: Other vegetables, fresh n.e.c. β€” Area harvested was 9,939 ha in 2024. β–² Rising

Latest (2024)
9,939 ha
Change on year
down 0.1%
World rank
77th
of 203 countries
All-time high
10,250 ha
in 2012
All-time low
3,100 ha
in 1975
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. β€” Area harvested in Gabon, 1961–2024

4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other vegetables, fresh n.e.c. β€” area harvested in Gabon stood at 9,939 ha.

That represents a change of down 0.1% on the previous year and up 4.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. β€” area harvested in Gabon peaked at 10,250 ha in 2012 and was at its lowest, 3,100 ha, in 1975.

That places Gabon 77th out of 203 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,681 ha 4,400 ha 4,900 ha 9
1970s 3,820 ha 3,100 ha 4,900 ha 10
1980s 4,540 ha 3,800 ha 5,000 ha 10
1990s 5,021 ha 4,766 ha 5,200 ha 10
2000s 5,705 ha 5,300 ha 6,705 ha 10
2010s 9,313 ha 7,218 ha 10,250 ha 10
2020s 9,947 ha 9,913 ha 9,978 ha 5

Countries ranked near Gabon

  1. 74 Rwanda 10,583 ha compare
  2. 75 Syrian Arab Republic 10,386 ha compare
  3. 76 Belgium-Luxembourg 10,267 ha compare
  4. 78 Czechoslovakia 9,000 ha compare
  5. 79 Timor-Leste 8,973 ha compare
  6. 80 Kazakhstan 8,900 ha compare

See the full ranking of 236 places β†’

More agriculture & rural data for Gabon

All data for Gabon β†’

Frequently asked questions

What is other vegetables, fresh n.e.c. β€” area harvested in Gabon?
Other vegetables, fresh n.e.c. β€” area harvested in Gabon was 9,939 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. β€” area harvested recorded in Gabon?
The highest recorded value was 10,250 ha in 2012.
What is the lowest other vegetables, fresh n.e.c. β€” area harvested recorded in Gabon?
The lowest recorded value was 3,100 ha in 1975.
How does Gabon rank for other vegetables, fresh n.e.c. β€” area harvested?
Gabon ranks 77th out of 203 countries with data for 2024.
Is other vegetables, fresh n.e.c. β€” area harvested rising or falling in Gabon?
Over the last ten years it is up 4.8%. The long-run trend across the full record is rising.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. β€” Area harvested in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/gabon/

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About this data

Indicator
Other vegetables, fresh n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.