Other vegetables, fresh n.e.c. β Area harvested in Eswatini
Eswatini: Other vegetables, fresh n.e.c. β Area harvested was 1,219 ha in 2024. β² Rising
Other vegetables, fresh n.e.c. β Area harvested in Eswatini, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. β area harvested in Eswatini is 1,219 ha, measured in 2024.
The figure is up 0.2% on the previous year and up 2.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β area harvested in Eswatini peaked at 1,300 ha in 2010 and was at its lowest, 425 ha, in 1961.
That places Eswatini 130th out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 511.67 ha | 425 ha | 600 ha | 9 |
| 1970s | 729.5 ha | 620 ha | 865 ha | 10 |
| 1980s | 962 ha | 885 ha | 1,000 ha | 10 |
| 1990s | 1,065 ha | 900 ha | 1,177 ha | 10 |
| 2000s | 1,121 ha | 1,041 ha | 1,174 ha | 10 |
| 2010s | 1,218 ha | 1,178 ha | 1,300 ha | 10 |
| 2020s | 1,217 ha | 1,214 ha | 1,219 ha | 5 |
Countries ranked near Eswatini
- 127 El Salvador 1,480 ha compare
- 128 Netherlands (Kingdom of the) 1,360 ha compare
- 129 Nicaragua 1,221 ha compare
- 131 Denmark 1,200 ha compare
- 132 United Arab Emirates 1,153 ha compare
- 133 Ghana 1,115 ha compare
More agriculture & rural data for Eswatini
- Agriculture share gdp 6.41 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.41 (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
- Rural population 73.3% (2025)
- Rural population growth 0.4% (2025)
- Rural population 920,507 (2025)
- Agriculture, forestry, and fishing, value added 6.4% (2025)
- Agriculture, forestry, and fishing, value added 330.70 million current US$ (2025)
- Bananas β Production 30,363 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β area harvested in Eswatini?
- Other vegetables, fresh n.e.c. β area harvested in Eswatini was 1,219 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β area harvested recorded in Eswatini?
- The highest recorded value was 1,300 ha in 2010.
- What is the lowest other vegetables, fresh n.e.c. β area harvested recorded in Eswatini?
- The lowest recorded value was 425 ha in 1961.
- How does Eswatini rank for other vegetables, fresh n.e.c. β area harvested?
- Eswatini ranks 130th out of 185 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β area harvested rising or falling in Eswatini?
- Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Area harvested. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.