Other vegetables, fresh n.e.c. β Area harvested in Colombia
Colombia: Other vegetables, fresh n.e.c. β Area harvested was 15,161 ha in 2024. β Volatile
Other vegetables, fresh n.e.c. β Area harvested in Colombia, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other vegetables, fresh n.e.c. β area harvested in Colombia stood at 15,161 ha.
The figure is down 6.5% on the previous year and down 2.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β area harvested in Colombia peaked at 18,436 ha in 2016 and was at its lowest, 1,770 ha, in 1961.
Colombia ranks 58th of 185 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,757 ha | 1,770 ha | 3,750 ha | 9 |
| 1970s | 5,200 ha | 3,900 ha | 6,000 ha | 10 |
| 1980s | 7,170 ha | 5,700 ha | 10,000 ha | 10 |
| 1990s | 5,723 ha | 3,421 ha | 7,876 ha | 10 |
| 2000s | 6,859 ha | 3,672 ha | 12,316 ha | 10 |
| 2010s | 14,347 ha | 10,978 ha | 18,436 ha | 10 |
| 2020s | 16,224 ha | 15,161 ha | 16,936 ha | 5 |
Countries ranked near Colombia
- 55 South Africa 16,877 ha compare
- 56 Benin 16,428 ha compare
- 57 United Kingdom of Great Britain and Northern Ireland 15,781 ha compare
- 59 Belarus, Republic of 15,085 ha compare
- 60 Sierra Leone 15,000 ha compare
- 61 Eritrea, The State of 13,925 ha compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Agriculture share gdp 9.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.95 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β area harvested in Colombia?
- Other vegetables, fresh n.e.c. β area harvested in Colombia was 15,161 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β area harvested recorded in Colombia?
- The highest recorded value was 18,436 ha in 2016.
- What is the lowest other vegetables, fresh n.e.c. β area harvested recorded in Colombia?
- The lowest recorded value was 1,770 ha in 1961.
- How does Colombia rank for other vegetables, fresh n.e.c. β area harvested?
- Colombia ranks 58th out of 185 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β area harvested rising or falling in Colombia?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.