Other vegetables, fresh n.e.c. β Area harvested in Botswana
Botswana: Other vegetables, fresh n.e.c. β Area harvested was 3,660 ha in 2024. β² Rising
Other vegetables, fresh n.e.c. β Area harvested in Botswana, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Botswana recorded 3,660 ha for other vegetables, fresh n.e.c. β area harvested in 2024.
Compared with earlier readings it is down 1.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β area harvested in Botswana peaked at 4,067 ha in 2007 and was at its lowest, 1,670 ha, in 1961.
That places Botswana 113th out of 203 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,881 ha | 1,670 ha | 2,100 ha | 9 |
| 1970s | 2,650 ha | 2,200 ha | 3,000 ha | 10 |
| 1980s | 2,940 ha | 2,700 ha | 3,100 ha | 10 |
| 1990s | 3,302 ha | 3,113 ha | 3,503 ha | 10 |
| 2000s | 3,527 ha | 3,171 ha | 4,067 ha | 10 |
| 2010s | 3,671 ha | 3,552 ha | 3,717 ha | 10 |
| 2020s | 3,672 ha | 3,660 ha | 3,710 ha | 5 |
Countries ranked near Botswana
More agriculture & rural data for Botswana
- Agriculture share gdp 1.78 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.78 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 32.0% (2025)
- Rural population growth 0.1% (2025)
- Rural population 821,007 (2025)
- Agriculture, forestry, and fishing, value added 1.8% (2025)
- Agriculture, forestry, and fishing, value added 354.96 million current US$ (2025)
- Tomatoes β Production 4,023 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β area harvested in Botswana?
- Other vegetables, fresh n.e.c. β area harvested in Botswana was 3,660 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β area harvested recorded in Botswana?
- The highest recorded value was 4,067 ha in 2007.
- What is the lowest other vegetables, fresh n.e.c. β area harvested recorded in Botswana?
- The lowest recorded value was 1,670 ha in 1961.
- How does Botswana rank for other vegetables, fresh n.e.c. β area harvested?
- Botswana ranks 113th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β area harvested rising or falling in Botswana?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.