Other vegetables, fresh n.e.c. β€” Area harvested in Americas

Americas: Other vegetables, fresh n.e.c. β€” Area harvested was 534,616 ha in 2024. β–² Rising

Latest (2024)
534,616 ha
Change on year
down 0.3%
Rank
5th
of 10 groups
All-time high
597,426 ha
in 2010
All-time low
379,598 ha
in 1995
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. β€” Area harvested in Americas, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. β€” area harvested in Americas is 534,616 ha, measured in 2024.

Compared with earlier readings it is down 0.3% on the previous year and down 5.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. β€” area harvested in Americas peaked at 597,426 ha in 2010 and was at its lowest, 379,598 ha, in 1995.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 532,160 ha 498,052 ha 567,314 ha 9
1970s 486,160 ha 432,430 ha 540,114 ha 10
1980s 467,265 ha 433,512 ha 494,700 ha 10
1990s 413,621 ha 379,598 ha 443,062 ha 10
2000s 521,215 ha 447,928 ha 589,723 ha 10
2010s 566,950 ha 555,222 ha 597,426 ha 10
2020s 547,992 ha 534,616 ha 562,088 ha 5

Countries ranked near Americas

  1. 2 China, mainland 10.37 million ha compare
  2. 3 India 1.77 million ha compare
  3. 4 Nigeria 789,715 ha compare
  4. 5 Philippines 660,478 ha compare
  5. 6 Nepal 311,885 ha compare
  6. 7 USSR 285,000 ha compare
  7. 8 Myanmar 281,997 ha compare

See the full ranking of 236 places β†’

More agriculture & rural data for Americas

All data for Americas β†’

Frequently asked questions

What is other vegetables, fresh n.e.c. β€” area harvested in Americas?
Other vegetables, fresh n.e.c. β€” area harvested in Americas was 534,616 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. β€” area harvested recorded in Americas?
The highest recorded value was 597,426 ha in 2010.
What is the lowest other vegetables, fresh n.e.c. β€” area harvested recorded in Americas?
The lowest recorded value was 379,598 ha in 1995.
How does Americas rank for other vegetables, fresh n.e.c. β€” area harvested?
Americas ranks 5th out of 10 groups with data for 2024.
Is other vegetables, fresh n.e.c. β€” area harvested rising or falling in Americas?
Over the last ten years it is down 5.4%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. β€” Area harvested in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/americas/

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About this data

Indicator
Other vegetables, fresh n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.