Americas vs Myanmar: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Americas
- Myanmar
How they compare
Americas currently reports 534,616 ha against 281,997 ha in Myanmar, a difference of 252,619 ha.
That makes Americas's figure about 1.9 times Myanmar's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 11th and Myanmar ranks 8th of 29 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 532,160 ha | 55,044 ha | 477,115 ha | Americas |
| 1970s | 486,160 ha | 80,920 ha | 405,240 ha | Americas |
| 1980s | 467,265 ha | 127,570 ha | 339,695 ha | Americas |
| 1990s | 413,621 ha | 168,390 ha | 245,231 ha | Americas |
| 2000s | 521,215 ha | 224,460 ha | 296,756 ha | Americas |
| 2010s | 566,950 ha | 266,741 ha | 300,209 ha | Americas |
| 2020s | 547,992 ha | 282,310 ha | 265,683 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Americas or Myanmar?
- Americas, at 534,616 ha against 281,997 ha in Myanmar as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Americas and Myanmar?
- 252,619 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Myanmar rank globally for other vegetables, fresh n.e.c. — area harvested?
- Americas ranks 11th and Myanmar ranks 8th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.