Cabbages — Yield in Caribbean

Caribbean: Cabbages — Yield was 19,733 kg/ha in 2024. ▲ Rising

Latest (2024)
19,733 kg/ha
Change on year
up 2.5%
World rank
105th
of 162 countries
All-time high
23,529 kg/ha
in 2003
All-time low
9,588 kg/ha
in 1970
Years of data
64
1961–2024

Cabbages — Yield in Caribbean, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cabbages — yield in Caribbean is 19,733 kg/ha, measured in 2024.

The figure is up 2.5% on the previous year and up 26.0% over ten years.

Over the whole period, cabbages — yield in Caribbean peaked at 23,529 kg/ha in 2003 and was at its lowest, 9,588 kg/ha, in 1970.

Caribbean ranks 105th of 162 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,701 kg/ha 10,324 kg/ha 11,454 kg/ha 9
1970s 10,810 kg/ha 9,588 kg/ha 12,852 kg/ha 10
1980s 14,500 kg/ha 10,960 kg/ha 17,941 kg/ha 10
1990s 16,555 kg/ha 12,329 kg/ha 21,605 kg/ha 10
2000s 20,392 kg/ha 16,493 kg/ha 23,529 kg/ha 10
2010s 18,762 kg/ha 15,663 kg/ha 22,361 kg/ha 10
2020s 19,024 kg/ha 18,525 kg/ha 19,733 kg/ha 5

Countries ranked near Caribbean

  1. 102 Puerto Rico 20,098 kg/ha compare
  2. 103 Nauru 19,784 kg/ha compare
  3. 103 Micronesia 19,784 kg/ha compare
  4. 106 Singapore 19,724 kg/ha compare
  5. 107 Belize 19,679 kg/ha compare
  6. 108 Saudi Arabia 19,670 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is cabbages — yield in Caribbean?
Cabbages — yield in Caribbean was 19,733 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Caribbean?
The highest recorded value was 23,529 kg/ha in 2003.
What is the lowest cabbages — yield recorded in Caribbean?
The lowest recorded value was 9,588 kg/ha in 1970.
How does Caribbean rank for cabbages — yield?
Caribbean ranks 105th out of 162 countries with data for 2024.
Is cabbages — yield rising or falling in Caribbean?
Over the last ten years it is up 26.0%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.