Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico
Mexico: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 1,741 ha in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico stood at 1,741 ha.
The figure is down 1.8% on the previous year and up 198.1% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico peaked at 1,773 ha in 2023 and was at its lowest, 215 ha, in 1986.
Mexico ranks 26th of 66 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico, year by year
| Year | ha | Change |
|---|---|---|
| 1980 | 226 ha | — |
| 1981 | 634 ha | +180.5% |
| 1982 | 663 ha | +4.6% |
| 1983 | 392 ha | -40.9% |
| 1984 | 854 ha | +117.9% |
| 1985 | 1,050 ha | +23.0% |
| 1986 | 215 ha | -79.5% |
| 1987 | 393 ha | +82.8% |
| 1988 | 652 ha | +65.9% |
| 1989 | 854 ha | +31.0% |
| 1990 | 691 ha | -19.1% |
| 1991 | 794 ha | +14.9% |
| 1992 | 612 ha | -22.9% |
| 1993 | 472 ha | -22.9% |
| 1994 | 324 ha | -31.4% |
| 1995 | 218 ha | -32.7% |
| 1996 | 457 ha | +109.6% |
| 1997 | 297 ha | -35.0% |
| 1998 | 300 ha | +1.0% |
| 1999 | 287 ha | -4.3% |
| 2000 | 407 ha | +41.8% |
| 2001 | 411 ha | +1.0% |
| 2002 | 403 ha | -1.9% |
| 2003 | 412 ha | +2.2% |
| 2004 | 415 ha | +0.7% |
| 2005 | 410 ha | -1.2% |
| 2006 | 412 ha | +0.5% |
| 2007 | 315 ha | -23.5% |
| 2008 | 421 ha | +33.7% |
| 2009 | 320 ha | -24.0% |
| 2010 | 460 ha | +43.8% |
| 2011 | 620 ha | +34.8% |
| 2012 | 635 ha | +2.4% |
| 2013 | 635 ha | +0.0% |
| 2014 | 584 ha | -8.0% |
| 2015 | 588 ha | +0.7% |
| 2016 | 619 ha | +5.3% |
| 2017 | 677 ha | +9.4% |
| 2018 | 735 ha | +8.6% |
| 2019 | 795 ha | +8.2% |
| 2020 | 862 ha | +8.4% |
| 2021 | 1,428 ha | +65.7% |
| 2022 | 1,563 ha | +9.5% |
| 2023 | 1,773 ha | +13.4% |
| 2024 | 1,741 ha | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 593.3 ha | 215 ha | 1,050 ha | 10 |
| 1990s | 445.2 ha | 218 ha | 794 ha | 10 |
| 2000s | 392.6 ha | 315 ha | 421 ha | 10 |
| 2010s | 634.8 ha | 460 ha | 795 ha | 10 |
| 2020s | 1,473 ha | 862 ha | 1,773 ha | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Agriculture share gdp 3.88 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.88 (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico was 1,741 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Mexico?
- The highest recorded value was 1,773 ha in 2023.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Mexico?
- The lowest recorded value was 215 ha in 1986.
- How does Mexico rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Mexico ranks 26th out of 66 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Mexico?
- Over the last ten years it is up 198.1%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.