Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico

Mexico: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 1,741 ha in 2024. ◆ Volatile

Latest (2024)
1,741 ha
Change on year
down 1.8%
World rank
26th
of 66 countries
All-time high
1,773 ha
in 2023
All-time low
215 ha
in 1986
Years of data
45
1980–2024

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico, 1980–2024

05001.0k1.5k2.0k1980200220241980: 226 ha1981: 634 ha1982: 663 ha1983: 392 ha1984: 854 ha1985: 1.1k ha1986: 215 ha1987: 393 ha1988: 652 ha1989: 854 ha1990: 691 ha1991: 794 ha1992: 612 ha1993: 472 ha1994: 324 ha1995: 218 ha1996: 457 ha1997: 297 ha1998: 300 ha1999: 287 ha2000: 407 ha2001: 411 ha2002: 403 ha2003: 412 ha2004: 415 ha2005: 410 ha2006: 412 ha2007: 315 ha2008: 421 ha2009: 320 ha2010: 460 ha2011: 620 ha2012: 635 ha2013: 635 ha2014: 584 ha2015: 588 ha2016: 619 ha2017: 677 ha2018: 735 ha2019: 795 ha2020: 862 ha2021: 1.4k ha2022: 1.6k ha2023: 1.8k ha2024: 1.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico stood at 1,741 ha.

The figure is down 1.8% on the previous year and up 198.1% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico peaked at 1,773 ha in 2023 and was at its lowest, 215 ha, in 1986.

Mexico ranks 26th of 66 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico, 1980 to 2024.
Year ha Change
1980 226 ha
1981 634 ha +180.5%
1982 663 ha +4.6%
1983 392 ha -40.9%
1984 854 ha +117.9%
1985 1,050 ha +23.0%
1986 215 ha -79.5%
1987 393 ha +82.8%
1988 652 ha +65.9%
1989 854 ha +31.0%
1990 691 ha -19.1%
1991 794 ha +14.9%
1992 612 ha -22.9%
1993 472 ha -22.9%
1994 324 ha -31.4%
1995 218 ha -32.7%
1996 457 ha +109.6%
1997 297 ha -35.0%
1998 300 ha +1.0%
1999 287 ha -4.3%
2000 407 ha +41.8%
2001 411 ha +1.0%
2002 403 ha -1.9%
2003 412 ha +2.2%
2004 415 ha +0.7%
2005 410 ha -1.2%
2006 412 ha +0.5%
2007 315 ha -23.5%
2008 421 ha +33.7%
2009 320 ha -24.0%
2010 460 ha +43.8%
2011 620 ha +34.8%
2012 635 ha +2.4%
2013 635 ha +0.0%
2014 584 ha -8.0%
2015 588 ha +0.7%
2016 619 ha +5.3%
2017 677 ha +9.4%
2018 735 ha +8.6%
2019 795 ha +8.2%
2020 862 ha +8.4%
2021 1,428 ha +65.7%
2022 1,563 ha +9.5%
2023 1,773 ha +13.4%
2024 1,741 ha -1.8%

Averages by decade

DecadeAverage LowestHighest Years
1980s 593.3 ha 215 ha 1,050 ha 10
1990s 445.2 ha 218 ha 794 ha 10
2000s 392.6 ha 315 ha 421 ha 10
2010s 634.8 ha 460 ha 795 ha 10
2020s 1,473 ha 862 ha 1,773 ha 5

Countries ranked near Mexico

  1. 23 Hungary 2,530 ha compare
  2. 24 Zambia 2,512 ha compare
  3. 25 Georgia 2,277 ha compare
  4. 27 Argentina 1,277 ha compare
  5. 28 Ecuador 908 ha compare
  6. 28 Malawi 908 ha compare

See the full ranking of 101 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico?
Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Mexico was 1,741 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Mexico?
The highest recorded value was 1,773 ha in 2023.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Mexico?
The lowest recorded value was 215 ha in 1986.
How does Mexico rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
Mexico ranks 26th out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Mexico?
Over the last ten years it is up 198.1%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-area-harvested/mexico/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.