Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Malawi

Malawi: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 908 ha in 2024. ▬ Flat

Latest (2024)
908 ha
Change on year
up 0.3%
World rank
28th
of 66 countries
All-time high
1,200 ha
in 1985
All-time low
750 ha
in 1992
Years of data
40
1985–2024

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Malawi, 1985–2024

02505007501.0k1.2k1985200420241985: 1.2k ha1986: 1.0k ha1987: 1.0k ha1988: 800 ha1989: 800 ha1990: 813 ha1991: 785 ha1992: 750 ha1993: 800 ha1994: 750 ha1995: 800 ha1996: 850 ha1997: 900 ha1998: 850 ha1999: 900 ha2000: 850 ha2001: 859 ha2002: 864 ha2003: 876 ha2004: 879 ha2005: 862 ha2006: 860 ha2007: 850 ha2008: 850 ha2009: 850 ha2010: 850 ha2011: 850 ha2012: 855 ha2013: 868 ha2014: 871 ha2015: 879 ha2016: 879 ha2017: 881 ha2018: 885 ha2019: 892 ha2020: 898 ha2021: 900 ha2022: 902 ha2023: 905 ha2024: 908 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Malawi stood at 908 ha.

That represents a change of up 0.3% on the previous year and up 4.2% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Malawi peaked at 1,200 ha in 1985 and was at its lowest, 750 ha, in 1992.

That places Malawi 28th out of 66 countries with data for 2024, putting it in the middle of the range.

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Malawi, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Malawi, 1985 to 2024.
Year ha Change
1985 1,200 ha
1986 1,000 ha -16.7%
1987 1,000 ha +0.0%
1988 800 ha -20.0%
1989 800 ha +0.0%
1990 813 ha +1.6%
1991 785 ha -3.4%
1992 750 ha -4.5%
1993 800 ha +6.7%
1994 750 ha -6.2%
1995 800 ha +6.7%
1996 850 ha +6.2%
1997 900 ha +5.9%
1998 850 ha -5.6%
1999 900 ha +5.9%
2000 850 ha -5.6%
2001 859 ha +1.1%
2002 864 ha +0.6%
2003 876 ha +1.4%
2004 879 ha +0.3%
2005 862 ha -1.9%
2006 860 ha -0.2%
2007 850 ha -1.2%
2008 850 ha +0.0%
2009 850 ha +0.0%
2010 850 ha +0.0%
2011 850 ha +0.0%
2012 855 ha +0.6%
2013 868 ha +1.5%
2014 871 ha +0.3%
2015 879 ha +0.9%
2016 879 ha +0.0%
2017 881 ha +0.2%
2018 885 ha +0.5%
2019 892 ha +0.8%
2020 898 ha +0.7%
2021 900 ha +0.2%
2022 902 ha +0.2%
2023 905 ha +0.3%
2024 908 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 960 ha 800 ha 1,200 ha 5
1990s 819.8 ha 750 ha 900 ha 10
2000s 860 ha 850 ha 879 ha 10
2010s 871 ha 850 ha 892 ha 10
2020s 902.6 ha 898 ha 908 ha 5

Countries ranked near Malawi

  1. 25 Georgia 2,277 ha compare
  2. 26 Mexico 1,741 ha compare
  3. 27 Argentina 1,277 ha compare
  4. 28 Ecuador 908 ha compare
  5. 30 Ethiopia PDR 905 ha compare
  6. 31 Kenya 881 ha compare

See the full ranking of 101 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Malawi?
Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Malawi was 908 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Malawi?
The highest recorded value was 1,200 ha in 1985.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Malawi?
The lowest recorded value was 750 ha in 1992.
How does Malawi rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
Malawi ranks 28th out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Malawi?
Over the last ten years it is up 4.2%. The long-run trend across the full record is flat.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-area-harvested/malawi/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.