Other meat of mammals, fresh or chilled — Gross Production Index in Caribbean
Caribbean: Other meat of mammals, fresh or chilled — Gross Production Index was 106.71 in 2024. ▲ Rising
Other meat of mammals, fresh or chilled — Gross Production Index in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other meat of mammals, fresh or chilled — gross production index in Caribbean stood at 106.71. That is the highest value across all 64 years on record.
The figure is up 0.7% on the previous year and up 8.1% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross production index in Caribbean peaked at 106.71 in 2024 and was at its lowest, 24.06, in 1961.
That places Caribbean 4th out of 26 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other meat of mammals, fresh or chilled — Gross Production Index in Caribbean, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 24.06 | — |
| 1962 | 24.21 | +0.6% |
| 1963 | 24.3 | +0.4% |
| 1964 | 26.3 | +8.2% |
| 1965 | 26.47 | +0.6% |
| 1966 | 25.9 | -2.2% |
| 1967 | 29.53 | +14.0% |
| 1968 | 35.23 | +19.3% |
| 1969 | 39.03 | +10.8% |
| 1970 | 42.85 | +9.8% |
| 1971 | 47.97 | +11.9% |
| 1972 | 53.8 | +12.2% |
| 1973 | 58.03 | +7.9% |
| 1974 | 61.81 | +6.5% |
| 1975 | 67.47 | +9.2% |
| 1976 | 73.13 | +8.4% |
| 1977 | 69.39 | -5.1% |
| 1978 | 73.17 | +5.4% |
| 1979 | 76.93 | +5.1% |
| 1980 | 80.88 | +5.1% |
| 1981 | 80.69 | -0.2% |
| 1982 | 82.76 | +2.6% |
| 1983 | 85.21 | +3.0% |
| 1984 | 86.53 | +1.5% |
| 1985 | 86.53 | +0.0% |
| 1986 | 86.53 | +0.0% |
| 1987 | 86.71 | +0.2% |
| 1988 | 86.71 | +0.0% |
| 1989 | 86.71 | +0.0% |
| 1990 | 77.12 | -11.1% |
| 1991 | 67.71 | -12.2% |
| 1992 | 58.34 | -13.8% |
| 1993 | 61.8 | +5.9% |
| 1994 | 61.7 | -0.2% |
| 1995 | 61.98 | +0.5% |
| 1996 | 62.74 | +1.2% |
| 1997 | 63.89 | +1.8% |
| 1998 | 65.52 | +2.6% |
| 1999 | 66.73 | +1.8% |
| 2000 | 67.9 | +1.8% |
| 2001 | 67.89 | -0.0% |
| 2002 | 69.54 | +2.4% |
| 2003 | 68.86 | -1.0% |
| 2004 | 69.82 | +1.4% |
| 2005 | 73.2 | +4.8% |
| 2006 | 76.37 | +4.3% |
| 2007 | 81.25 | +6.4% |
| 2008 | 84.85 | +4.4% |
| 2009 | 89.31 | +5.3% |
| 2010 | 91.43 | +2.4% |
| 2011 | 96.31 | +5.3% |
| 2012 | 96.29 | -0.0% |
| 2013 | 96.28 | -0.0% |
| 2014 | 98.67 | +2.5% |
| 2015 | 102.22 | +3.6% |
| 2016 | 99.11 | -3.0% |
| 2017 | 101.01 | +1.9% |
| 2018 | 102.02 | +1.0% |
| 2019 | 102.56 | +0.5% |
| 2020 | 103.08 | +0.5% |
| 2021 | 105.06 | +1.9% |
| 2022 | 105.19 | +0.1% |
| 2023 | 105.95 | +0.7% |
| 2024 | 106.71 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.34 | 24.06 | 39.03 | 9 |
| 1970s | 62.45 | 42.85 | 76.93 | 10 |
| 1980s | 84.93 | 80.69 | 86.71 | 10 |
| 1990s | 64.75 | 58.34 | 77.12 | 10 |
| 2000s | 74.9 | 67.89 | 89.31 | 10 |
| 2010s | 98.59 | 91.43 | 102.56 | 10 |
| 2020s | 105.2 | 103.08 | 106.71 | 5 |
Countries ranked near Caribbean
- 1 Kazakhstan 2,287 compare
- 2 Côte d'Ivoire 110.57 compare
- 2 Russian Federation 119.82 compare
- 3 Albania 114.89 compare
- 4 Democratic Republic of the Congo 102.6 compare
- 4 Senegal 113.67 compare
- 5 Argentina 112.87 compare
- 5 Türkiye 102.26 compare
- 6 Philippines 110.33 compare
- 6 Viet Nam 98.44 compare
- 7 China, mainland 109.11 compare
More agriculture & rural data for Caribbean
- Pulses, Total — Yield, annual growth rate -0.6768 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.312 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.773 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.3 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 5.88 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.54 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.8345 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 2.68 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.27 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.0403 % change on previous year (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross production index in Caribbean?
- Other meat of mammals, fresh or chilled — gross production index in Caribbean was 106.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross production index recorded in Caribbean?
- The highest recorded value was 106.71 in 2024.
- What is the lowest other meat of mammals, fresh or chilled — gross production index recorded in Caribbean?
- The lowest recorded value was 24.06 in 1961.
- How does Caribbean rank for other meat of mammals, fresh or chilled — gross production index?
- Caribbean ranks 4th out of 26 groups with data for 2024.
- Is other meat of mammals, fresh or chilled — gross production index rising or falling in Caribbean?
- Over the last ten years it is up 8.1%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.