Other meat of mammals, fresh or chilled — Gross per capita Production in South-Eastern Asia
South-Eastern Asia: Other meat of mammals, fresh or chilled — Gross per capita Production was 92.82 in 2024. ▼ Falling
Other meat of mammals, fresh or chilled — Gross per capita Production in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
South-Eastern Asia recorded 92.82 for other meat of mammals, fresh or chilled — gross per capita production in 2024.
That represents a change of down 0.6% on the previous year and down 3.6% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in South-Eastern Asia peaked at 193.84 in 1964 and was at its lowest, 85.41, in 2001.
South-Eastern Asia ranks 9th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other meat of mammals, fresh or chilled — Gross per capita Production in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 181.05 | — |
| 1962 | 178.01 | -1.7% |
| 1963 | 174.5 | -2.0% |
| 1964 | 193.84 | +11.1% |
| 1965 | 190.57 | -1.7% |
| 1966 | 187.23 | -1.8% |
| 1967 | 183.51 | -2.0% |
| 1968 | 178.26 | -2.9% |
| 1969 | 173.22 | -2.8% |
| 1970 | 171.71 | -0.9% |
| 1971 | 170.28 | -0.8% |
| 1972 | 168.51 | -1.0% |
| 1973 | 164.99 | -2.1% |
| 1974 | 161.62 | -2.0% |
| 1975 | 156.31 | -3.3% |
| 1976 | 138.33 | -11.5% |
| 1977 | 131.19 | -5.2% |
| 1978 | 129.36 | -1.4% |
| 1979 | 118.74 | -8.2% |
| 1980 | 108.59 | -8.5% |
| 1981 | 107.89 | -0.6% |
| 1982 | 106.14 | -1.6% |
| 1983 | 105.02 | -1.1% |
| 1984 | 108.15 | +3.0% |
| 1985 | 119.54 | +10.5% |
| 1986 | 117.53 | -1.7% |
| 1987 | 117.94 | +0.3% |
| 1988 | 115.52 | -2.1% |
| 1989 | 110.7 | -4.2% |
| 1990 | 108.74 | -1.8% |
| 1991 | 105.78 | -2.7% |
| 1992 | 102.59 | -3.0% |
| 1993 | 100.5 | -2.0% |
| 1994 | 98.24 | -2.2% |
| 1995 | 95.71 | -2.6% |
| 1996 | 93.31 | -2.5% |
| 1997 | 90.95 | -2.5% |
| 1998 | 88.98 | -2.2% |
| 1999 | 87.77 | -1.4% |
| 2000 | 86.58 | -1.4% |
| 2001 | 85.41 | -1.4% |
| 2002 | 86.01 | +0.7% |
| 2003 | 86.51 | +0.6% |
| 2004 | 87.23 | +0.8% |
| 2005 | 88.84 | +1.8% |
| 2006 | 94.03 | +5.8% |
| 2007 | 96.8 | +2.9% |
| 2008 | 105.34 | +8.8% |
| 2009 | 105.5 | +0.2% |
| 2010 | 105.74 | +0.2% |
| 2011 | 105.93 | +0.2% |
| 2012 | 105.52 | -0.4% |
| 2013 | 99.54 | -5.7% |
| 2014 | 96.27 | -3.3% |
| 2015 | 104.76 | +8.8% |
| 2016 | 98.97 | -5.5% |
| 2017 | 97.8 | -1.2% |
| 2018 | 97.13 | -0.7% |
| 2019 | 96.41 | -0.7% |
| 2020 | 95.72 | -0.7% |
| 2021 | 95.4 | -0.3% |
| 2022 | 94.53 | -0.9% |
| 2023 | 93.37 | -1.2% |
| 2024 | 92.82 | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 182.24 | 173.22 | 193.84 | 9 |
| 1970s | 151.1 | 118.74 | 171.71 | 10 |
| 1980s | 111.7 | 105.02 | 119.54 | 10 |
| 1990s | 97.26 | 87.77 | 108.74 | 10 |
| 2000s | 92.22 | 85.41 | 105.5 | 10 |
| 2010s | 100.81 | 96.27 | 105.93 | 10 |
| 2020s | 94.37 | 92.82 | 95.72 | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
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- Raw hides and skins of sheep or lambs — Production, annual growth rate -26.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -26 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3933 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 1.34 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 0.9227 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 2.16 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.4204 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -1.43 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 1.49 % change on previous year (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross per capita production in South-Eastern Asia?
- Other meat of mammals, fresh or chilled — gross per capita production in South-Eastern Asia was 92.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in South-Eastern Asia?
- The highest recorded value was 193.84 in 1964.
- What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in South-Eastern Asia?
- The lowest recorded value was 85.41 in 2001.
- How does South-Eastern Asia rank for other meat of mammals, fresh or chilled — gross per capita production?
- South-Eastern Asia ranks 9th out of 26 groups with data for 2024.
- Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in South-Eastern Asia?
- Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.