Other meat of mammals, fresh or chilled — Gross per capita Production in Slovakia

Slovakia: Other meat of mammals, fresh or chilled — Gross per capita Production was 103.25 in 2017. ▼ Falling

Latest (2017)
103.25
Change on year
up 2.7%
World rank
12th
of 50 countries
All-time high
161.15
in 1993
All-time low
36.69
in 2011
Years of data
19
1993–2017

Other meat of mammals, fresh or chilled — Gross per capita Production in Slovakia, 1993–2017

2550751001251501993200520171993: 161.21994: 123.61997: 98.41998: 110.61999: 98.22003: 73.72005: 110.52006: 122.82007: 122.82008: 110.52009: 159.42010: 61.22011: 36.72012: 146.62013: 126.82014: 98.52015: 100.92016: 100.62017: 103.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other meat of mammals, fresh or chilled — gross per capita production in Slovakia is 103.25, measured in 2017.

The figure is up 2.7% on the previous year and down 15.9% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Slovakia peaked at 161.15 in 1993 and was at its lowest, 36.69, in 2011.

That places Slovakia 12th out of 50 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently falling across the 19 years of available data.

Other meat of mammals, fresh or chilled — Gross per capita Production in Slovakia, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in Slovakia, 1993 to 2017.
Year Value Change
1993 161.15
1994 123.57 -23.3%
1997 98.36 -20.4%
1998 110.56 +12.4%
1999 98.21 -11.2%
2003 73.69 -25.0%
2005 110.52 +50.0%
2006 122.79 +11.1%
2007 122.79 +0.0%
2008 110.47 -10.0%
2009 159.39 +44.3%
2010 61.23 -61.6%
2011 36.69 -40.1%
2012 146.59 +299.5%
2013 126.82 -13.5%
2014 98.53 -22.3%
2015 100.9 +2.4%
2016 100.57 -0.3%
2017 103.25 +2.7%

Slovakia compared with similar countries

  • Slovakia's 103.25 is above the median for high income countries, which is 98.57, 1.0× the median. (20 countries reporting)
  • Slovakia's 103.25 is above the median for Europe & Central Asia, which is 99.68, 1.0× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Other meat of mammals, fresh or chilled — Gross per capita Production in Slovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +299.5% 36.69 146.59

Averages by decade

DecadeAverage LowestHighest Years
1990s 118.37 98.21 161.15 5
2000s 116.61 73.69 159.39 6
2010s 96.82 36.69 146.59 8

Countries ranked near Slovakia

  1. 9 Croatia 104.96 compare
  2. 10 Grenada 103.83 compare
  3. 11 Poland 103.73 compare
  4. 13 Italy 102.22 compare
  5. 14 China, Taiwan Province of 102.09 compare
  6. 15 Latvia 101.79 compare

See the full ranking of 84 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in Slovakia?
Other meat of mammals, fresh or chilled — gross per capita production in Slovakia was 103.25 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Slovakia?
The highest recorded value was 161.15 in 1993.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Slovakia?
The lowest recorded value was 36.69 in 2011.
How does Slovakia rank for other meat of mammals, fresh or chilled — gross per capita production?
Slovakia ranks 12th out of 50 countries with data for 2017.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Slovakia?
Over the last ten years it is down 15.9%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross per capita Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/slovak-republic/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.