Other fruits, n.e.c. — Production in Guinea-Bissau
Guinea-Bissau: Other fruits, n.e.c. — Production was 24,448 t in 2024. ▲ Rising
Other fruits, n.e.c. — Production in Guinea-Bissau, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other fruits, n.e.c. — production in Guinea-Bissau stood at 24,448 t.
Compared with earlier readings it is down 0.3% on the previous year and up 8.9% over ten years.
Over the whole period, other fruits, n.e.c. — production in Guinea-Bissau peaked at 24,728 t in 2020 and was at its lowest, 12,000 t, in 1961.
Guinea-Bissau ranks 104th of 211 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other fruits, n.e.c. — Production in Guinea-Bissau, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 12,000 t | — |
| 1962 | 12,000 t | +0.0% |
| 1963 | 12,000 t | +0.0% |
| 1964 | 12,000 t | +0.0% |
| 1965 | 12,000 t | +0.0% |
| 1966 | 12,000 t | +0.0% |
| 1967 | 12,000 t | +0.0% |
| 1968 | 12,000 t | +0.0% |
| 1969 | 12,500 t | +4.2% |
| 1970 | 12,500 t | +0.0% |
| 1971 | 12,500 t | +0.0% |
| 1972 | 12,500 t | +0.0% |
| 1973 | 13,000 t | +4.0% |
| 1974 | 13,000 t | +0.0% |
| 1975 | 13,500 t | +3.8% |
| 1976 | 14,000 t | +3.7% |
| 1977 | 13,000 t | -7.1% |
| 1978 | 13,500 t | +3.8% |
| 1979 | 14,000 t | +3.7% |
| 1980 | 13,500 t | -3.6% |
| 1981 | 13,000 t | -3.7% |
| 1982 | 13,000 t | +0.0% |
| 1983 | 13,000 t | +0.0% |
| 1984 | 13,000 t | +0.0% |
| 1985 | 13,000 t | +0.0% |
| 1986 | 14,000 t | +7.7% |
| 1987 | 15,000 t | +7.1% |
| 1988 | 15,000 t | +0.0% |
| 1989 | 15,000 t | +0.0% |
| 1990 | 13,612 t | -9.3% |
| 1991 | 15,120 t | +11.1% |
| 1992 | 15,427 t | +2.0% |
| 1993 | 16,000 t | +3.7% |
| 1994 | 16,024 t | +0.2% |
| 1995 | 16,338 t | +2.0% |
| 1996 | 17,000 t | +4.1% |
| 1997 | 16,921 t | -0.5% |
| 1998 | 17,187 t | +1.6% |
| 1999 | 17,444 t | +1.5% |
| 2000 | 17,690 t | +1.4% |
| 2001 | 17,927 t | +1.3% |
| 2002 | 18,155 t | +1.3% |
| 2003 | 18,000 t | -0.9% |
| 2004 | 18,583 t | +3.2% |
| 2005 | 18,802 t | +1.2% |
| 2006 | 19,047 t | +1.3% |
| 2007 | 18,500 t | -2.9% |
| 2008 | 19,806 t | +7.1% |
| 2009 | 20,290 t | +2.4% |
| 2010 | 20,811 t | +2.6% |
| 2011 | 21,358 t | +2.6% |
| 2012 | 23,000 t | +7.7% |
| 2013 | 22,399 t | -2.6% |
| 2014 | 22,445 t | +0.2% |
| 2015 | 22,899 t | +2.0% |
| 2016 | 23,308 t | +1.8% |
| 2017 | 23,664 t | +1.5% |
| 2018 | 24,007 t | +1.4% |
| 2019 | 24,330 t | +1.3% |
| 2020 | 24,728 t | +1.6% |
| 2021 | 24,355 t | -1.5% |
| 2022 | 24,471 t | +0.5% |
| 2023 | 24,518 t | +0.2% |
| 2024 | 24,448 t | -0.3% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 24,448 t is below the median for low income countries, which is 84,067 t, 29% of the median. (21 countries reporting)
- Guinea-Bissau's 24,448 t is below the median for Sub-Saharan Africa, which is 29,209 t, 84% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,056 t | 12,000 t | 12,500 t | 9 |
| 1970s | 13,150 t | 12,500 t | 14,000 t | 10 |
| 1980s | 13,750 t | 13,000 t | 15,000 t | 10 |
| 1990s | 16,107 t | 13,612 t | 17,444 t | 10 |
| 2000s | 18,680 t | 17,690 t | 20,290 t | 10 |
| 2010s | 22,822 t | 20,811 t | 24,330 t | 10 |
| 2020s | 24,504 t | 24,355 t | 24,728 t | 5 |
Countries ranked near Guinea-Bissau
- 102 Togo 26,245 t compare
- 103 Hungary 26,011 t compare
- 105 Namibia 23,010 t compare
- 106 New Zealand 22,390 t compare
- 106 Australia and New Zealand 22,390 t compare
More agriculture & rural data for Guinea-Bissau
- Cropland extent over the long-term, annual growth rate 2.28 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3104 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3882 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
Frequently asked questions
- What is other fruits, n.e.c. — production in Guinea-Bissau?
- Other fruits, n.e.c. — production in Guinea-Bissau was 24,448 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Guinea-Bissau?
- The highest recorded value was 24,728 t in 2020.
- What is the lowest other fruits, n.e.c. — production recorded in Guinea-Bissau?
- The lowest recorded value was 12,000 t in 1961.
- How does Guinea-Bissau rank for other fruits, n.e.c. — production?
- Guinea-Bissau ranks 104th out of 211 countries with data for 2024.
- Is other fruits, n.e.c. — production rising or falling in Guinea-Bissau?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.