Other fruits, n.e.c. — Production in Greece
Greece: Other fruits, n.e.c. — Production was 22,321 t in 2017. ▼ Falling
Other fruits, n.e.c. — Production in Greece, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, other fruits, n.e.c. — production in Greece stood at 22,321 t.
Compared with earlier readings it is down 12.7% on the previous year and up 89.7% over ten years.
Over the whole period, other fruits, n.e.c. — production in Greece peaked at 37,091 t in 1961 and was at its lowest, 7,478 t, in 1984.
That places Greece 93rd out of 173 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,270 t | 27,600 t | 37,091 t | 9 |
| 1970s | 21,792 t | 14,603 t | 29,312 t | 10 |
| 1980s | 13,974 t | 7,478 t | 30,125 t | 10 |
| 1990s | 17,495 t | 12,976 t | 25,000 t | 10 |
| 2000s | 13,339 t | 10,561 t | 18,545 t | 10 |
| 2010s | 17,905 t | 12,995 t | 25,560 t | 8 |
Countries ranked near Greece
- 90 Namibia 23,010 t compare
- 91 New Zealand 22,390 t compare
- 91 Australia and New Zealand 22,390 t compare
- 94 Czechia 21,994 t compare
- 95 Côte d'Ivoire 21,860 t compare
- 96 Gabon 21,858 t compare
More agriculture & rural data for Greece
- Agriculture share gdp 3.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.57 (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 20.8% (2025)
- Rural population growth -1.0% (2025)
- Rural population 2.16 million (2025)
- Agriculture, forestry, and fishing, value added 3.6% (2025)
- Agriculture, forestry, and fishing, value added 10.02 billion current US$ (2025)
- Bananas — Production 1,090 t (2024)
Frequently asked questions
- What is other fruits, n.e.c. — production in Greece?
- Other fruits, n.e.c. — production in Greece was 22,321 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Greece?
- The highest recorded value was 37,091 t in 1961.
- What is the lowest other fruits, n.e.c. — production recorded in Greece?
- The lowest recorded value was 7,478 t in 1984.
- How does Greece rank for other fruits, n.e.c. — production?
- Greece ranks 93rd out of 173 countries with data for 2017.
- Is other fruits, n.e.c. — production rising or falling in Greece?
- Over the last ten years it is up 89.7%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.