Other fruits, n.e.c. — Production in Czechoslovakia
Czechoslovakia: Other fruits, n.e.c. — Production was 40,051 t in 1992. ◆ Volatile
Other fruits, n.e.c. — Production in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other fruits, n.e.c. — production in Czechoslovakia is 40,051 t, measured in 1992.
The figure is down 49.9% on the previous year and down 47.0% over ten years.
Over the whole period, other fruits, n.e.c. — production in Czechoslovakia peaked at 90,000 t in 1974 and was at its lowest, 10,000 t, in 1967.
Czechoslovakia ranks 89th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Production in Czechoslovakia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 33,700 t | — |
| 1962 | 28,000 t | -16.9% |
| 1963 | 21,800 t | -22.1% |
| 1964 | 43,900 t | +101.4% |
| 1965 | 40,000 t | -8.9% |
| 1966 | 41,000 t | +2.5% |
| 1967 | 10,000 t | -75.6% |
| 1968 | 10,000 t | +0.0% |
| 1969 | 10,000 t | +0.0% |
| 1970 | 10,000 t | +0.0% |
| 1971 | 10,000 t | +0.0% |
| 1972 | 20,000 t | +100.0% |
| 1973 | 30,000 t | +50.0% |
| 1974 | 90,000 t | +200.0% |
| 1975 | 56,000 t | -37.8% |
| 1976 | 70,000 t | +25.0% |
| 1977 | 80,000 t | +14.3% |
| 1978 | 80,000 t | +0.0% |
| 1979 | 79,500 t | -0.6% |
| 1980 | 76,100 t | -4.3% |
| 1981 | 75,400 t | -0.9% |
| 1982 | 75,600 t | +0.3% |
| 1983 | 61,300 t | -18.9% |
| 1984 | 60,000 t | -2.1% |
| 1985 | 80,000 t | +33.3% |
| 1986 | 81,000 t | +1.2% |
| 1987 | 74,000 t | -8.6% |
| 1988 | 71,000 t | -4.1% |
| 1989 | 85,900 t | +21.0% |
| 1990 | 78,400 t | -8.7% |
| 1991 | 80,000 t | +2.0% |
| 1992 | 40,051 t | -49.9% |
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Production in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +200.0% | 30,000 t | 90,000 t |
| 1964 | +101.4% | 21,800 t | 43,900 t |
| 1972 | +100.0% | 10,000 t | 20,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,489 t | 10,000 t | 43,900 t | 9 |
| 1970s | 52,550 t | 10,000 t | 90,000 t | 10 |
| 1980s | 74,030 t | 60,000 t | 85,900 t | 10 |
| 1990s | 66,150 t | 40,051 t | 80,000 t | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
Frequently asked questions
- What is other fruits, n.e.c. — production in Czechoslovakia?
- Other fruits, n.e.c. — production in Czechoslovakia was 40,051 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Czechoslovakia?
- The highest recorded value was 90,000 t in 1974.
- What is the lowest other fruits, n.e.c. — production recorded in Czechoslovakia?
- The lowest recorded value was 10,000 t in 1967.
- How does Czechoslovakia rank for other fruits, n.e.c. — production?
- Czechoslovakia ranks 89th out of 211 countries with data for 1992.
- Is other fruits, n.e.c. — production rising or falling in Czechoslovakia?
- Over the last ten years it is down 47.0%. The long-run trend across the full record is volatile.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.